White Chunk Macadamia Cookies — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 34 g): 160 calories. Per 100 g: 471 calories, 2.9 g protein, 20.6 g fat.
Nutrition Facts
Serving size1 COOKIE (34g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto And Turmeric Color, Artificial Flavors, Baking Soda, Butter, Canola Oil, Citric Acid, Datem, Distilled Monoglycerides, Eggs, Enriched Bleached Flour, Folic Acid, Fructose, Macadamia Nuts, Margarine, Modified Palm And Palm Kernel Oils, Molasses, Natural Flavors, Niacin, Nonfat Milk Powder, Partially Hydrogenated Palm Kernel Oil, Potato Starch, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Benzoate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Monoglycerides, Vitamin A Palmitate, Vitamin D3, Water, Wheat Flour, Whey, White Chunks, Xanthan Gum
Frequently asked questions
How many calories are in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 471 calories.
How much protein is in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 2.94 g protein.
How many carbohydrates are in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 64.71 g carbohydrates. Of which 41.18 g sugars.
How much sugar is in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 41.18 g sugars.
How much sodium (salt) is in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 412.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Chunk Macadamia Cookies?
Per 100 g of White Chunk Macadamia Cookies there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Chunk Macadamia Cookies?
The main ingredients in White Chunk Macadamia Cookies are: Annatto And Turmeric Color, Artificial Flavors, Baking Soda, Butter, Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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