HEALTHY CHOICE

Roasted Red Pepper Marinara — Nutrition Facts & Ingredients

UPC 72655405417 Manufacturer: Gold Coast Baking Co. Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 MEAL, 241 g): 270 calories. Per 100 g: 112 calories, 3.7 g protein, 2.5 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 MEAL (241g)

Amount per servingCalories
270
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 559mg 24%
Total Carbohydrate 43.0g 16%
Dietary Fiber 5.1g 18%
Total Sugars 6.0g
Protein 9.0g
Calcium 149mg 11%
Iron 1.1mg 6%
Potassium 419mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

112 calories in 100 g
Protein3.7 g
Carbohydrates17.8 g
Sugars2.5 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)15.7g
Fat2.5 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol2 mg
Sodium232 mg
Calcium62 mg
Potassium174 mg
Iron0.5 mg
Vitamin A62.1 mcg
Vitamin C2.5 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Amaranth, Barley, Basil, Black Pepper, Chardonnay Wine, Cheese Blend, Cooked 9 Grain Pasta, Corn Starch, Cultures, Egg White, Enzymes, Extra Virgin Olive Oil, Garlic Puree With Evaporated Cane Syrup, Millet, Parmesan Romano Made From Cow's Milk And Asiago Cheese, Pasteurized Part-skim Milk, Quinoa, Roasted Red Pepper, Rye Oats, Salt, Sea Salt, Sorghum, Sugar, Sustagrain, Teff, Tomato Juice Concentrate, Tomatoes In Juice, Ultragrain, Water, Wheat, Wheat Semolina, Whole Grain Flours

Frequently asked questions

How many calories are in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 112 calories.

How much protein is in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 3.73 g protein.

How many carbohydrates are in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 17.84 g carbohydrates. Of which 2.49 g sugars.

How much sugar is in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 2.49 g sugars.

How much sodium (salt) is in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 232.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Red Pepper Marinara?

Per 100 g of Roasted Red Pepper Marinara there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Red Pepper Marinara?

The main ingredients in Roasted Red Pepper Marinara are: Amaranth, Barley, Basil, Black Pepper, Chardonnay Wine.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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