TWO-BITE

Orangesicle Cupcakes, Orangesicle — Nutrition Facts & Ingredients

UPC 770981044224 Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (3 CUPCAKES, 71 g): 300 calories. Per 100 g: 423 calories, 1.4 g protein, 21.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 62% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 CUPCAKES (71g)

Amount per servingCalories
300
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 190mg 8%
Total Carbohydrate 40.0g 15%
Dietary Fiber 0g 0%
Total Sugars 32g
Includes 31.0g Added Sugars 62%
Protein 1.0g
Calcium 9.9mg 1%
Iron 0.6mg 3%
Potassium 39.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g
Protein1.4 g
Carbohydrates56.3 g
Sugars45.1 g
Added sugars43.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)56.3g
Fat21.1 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol28 mg
Sodium268 mg
Calcium14 mg
Potassium56 mg
Iron0.8 mg

Where to buy

Search on Amazon for Orangesicle Cupcakes, Orangesicle

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil, Citric Acid, Color, Corn Starch, Corn Syrup, Cream, Dextrose, Eggs, Emulsifier, FD&C Yellow #6, Folic Acid, Icing Sugar, Leavening Blend, Milk, Modified Cornstarch, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Flavors, Niacin, Nonfat Dry Milk, Orange Flavored Compound, Orange Peel, Palm Kernel Oil, Palm Oil, Pectin, Phosphoric Acid, Polysorbate 60, Preservative, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Soybean Canola Oil, Soybean Lecithin, Sugar, Thiamine Mononitrate, Vegetable Oil Shortening, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 423 calories.

How much protein is in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 1.41 g protein.

How many carbohydrates are in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 56.34 g carbohydrates. Of which 45.07 g sugars.

How much sugar is in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 45.07 g sugars.

How much sodium (salt) is in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Orangesicle Cupcakes, Orangesicle?

Per 100 g of Orangesicle Cupcakes, Orangesicle there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Orangesicle Cupcakes, Orangesicle?

The main ingredients in Orangesicle Cupcakes, Orangesicle are: Baking Soda, Bleached Enriched Wheat Flour, Butter, Calcium Sulfate, Canola Oil.

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Level of processing

5
Ultra-Processed
48 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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