HANNAFORD

Whipped Topping — Nutrition Facts & Ingredients

UPC 41268192991 Manufacturer: Hannaford Bros. Co. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (2 Tbsp, 9 g): 20 calories. Per 100 g: 222 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (9g)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10.0mg 0%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

222 calories in 100 g
Protein0 g
Carbohydrates44.4 g
Sugars22.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)44.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium111 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

A Milk Derivative, Artificial Flavors, Beta Carotene, Carbohydrate Gum, Cellulose Gel, Cellulose Gum, Coconut Cottonseed, Colored With, Corn Syrup, Dextrose, Disodium Phosphate, Glycerine, Guar Gum, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Maltodextrin, Milk Ingredients, Modified Potato Starch, Natural Flavors, Palm, Palm Kernel Oil, Polysorbate 60, Skim Milk, Sodium Caseinate, Sodium Hexametaphosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sulfiting Agents, The Following: Sugar, To Preserve Freshness, Water, Xanthan Gum

Frequently asked questions

How many calories are in Whipped Topping?

Per 100 g of Whipped Topping there are 222 calories.

How much protein is in Whipped Topping?

Per 100 g of Whipped Topping there are 0.0 g protein.

How many carbohydrates are in Whipped Topping?

Per 100 g of Whipped Topping there are 44.44 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Whipped Topping?

Per 100 g of Whipped Topping there are 22.22 g sugars.

How much sodium (salt) is in Whipped Topping?

Per 100 g of Whipped Topping there are 111.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whipped Topping?

Per 100 g of Whipped Topping there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whipped Topping?

The main ingredients in Whipped Topping are: A Milk Derivative, Artificial Flavors, Beta Carotene, Carbohydrate Gum, Cellulose Gel.

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Level of processing

5
Ultra-Processed
33 ingredients · 13 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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