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Ravioli, Butternut Squash — Nutrition Facts & Ingredients

UPC 7078404980 Manufacturer: Tops Markets, LLC Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 100 g): 190 calories. Per 100 g: 190 calories, 8 g protein, 4 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (100g)

Amount per servingCalories
190
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 210mg 9%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 8g
Calcium 100mg 8%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein8 g
Carbohydrates30 g
Sugars1 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)28.0g
Fat4 g
Saturated fat2 g
Trans fat0 g
Cholesterol20 mg
Sodium210 mg
Calcium100 mg
Iron1.4 mg
Vitamin A675 mcg
Vitamin C4.8 mg

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Ingredients

Annatto Oil, Beta Carotene, Black Pepper, Breadcrumbs, Canola Oil, Cheese Culture, Cinnamon, Cream, Eggs, Enzymes, Filling: Butternut Squash, Guar Gum, Honey, Locust Bean Gum, Mozzarella Cheese, Nutmeg, Parmesan Cheese, Parsley, Pasta: Wheat Flour, Pasteurized Cows Milk, Pasteurized Milk, Ricotta Cheese, Salt, Stabilizer, Sugar, Vinegar, Water, Wheat Flour, Whey, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 190 calories.

How much protein is in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 8.0 g protein.

How many carbohydrates are in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 30.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 1.0 g sugars.

How much sodium (salt) is in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 210.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ravioli, Butternut Squash?

Per 100 g of Ravioli, Butternut Squash there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ravioli, Butternut Squash?

The main ingredients in Ravioli, Butternut Squash are: Annatto Oil, Beta Carotene, Black Pepper, Breadcrumbs, Canola Oil.

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Level of processing

5
Ultra-Processed
31 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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