Cream Cheese Pound Cake — Nutrition Facts & Ingredients
- Calories
- 370per serving
- Protein
- 4.0 gper 100 g
- Carbs
- 46.5 gper 100 g
- Fat
- 19.2 gper 100 g
Where to buy
Per serving (1 CAKE, 99 g): 370 calories. Per 100 g: 374 calories, 4.0 g protein, 19.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Cholesterol: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CAKE (99g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cream Cheese Pound Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Artificial Flavors, Baking Soda, Beta Carotene, Carob Bean Gum, Cheese Culture, Coconut Oil, Corn Starch, Cream Cheese, Egg, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Natural Flavors, Niacin, Palm Oil, Pasteurized Milk And Cream, Potassium Sorbate, Propylene Glycol, Reduced Iron Thiamine Mononitrate, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, To Retain Freshness, Water, Wheat Flour, Wheat Gluten, Whey
Frequently asked questions
How many calories are in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 374 calories.
How much protein is in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 4.04 g protein.
How many carbohydrates are in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 46.46 g carbohydrates. Of which 25.25 g sugars.
How much sugar is in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 25.25 g sugars.
How much sodium (salt) is in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 293.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cream Cheese Pound Cake?
Per 100 g of Cream Cheese Pound Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cream Cheese Pound Cake?
The main ingredients in Cream Cheese Pound Cake are: Acacia Gum, Artificial Flavors, Baking Soda, Beta Carotene, Carob Bean Gum.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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