Loaf Cake, Blueberry Streusel — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 43.9 gper 100 g
- Fat
- 17.5 gper 100 g
Where to buy
Per serving (1 SLICE, 57 g): 210 calories. Per 100 g: 368 calories, 3.5 g protein, 17.5 g fat.
Nutrition Facts
Serving size1 SLICE (57g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Loaf Cake, Blueberry Streusel
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Beta Carotene, Blueberries, Calcium Acetate, Citric Acid, Corn Syrup, Each: Cinnamon, Egg Whites, Emulsifier, Enriched Bleached Wheat Flour, Flour, Folic Acid, Food Starch Modified, Guar Gum, Interesterified Soybean Oil, Leavening, Liquid Soybean Oil, Margarine, Milk, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Nonfat Milk, Polysorbate 60, Preservatives, Propylene Glycol, Propylene Glycol Ester Of Fatty Acids, Reduced Iron, Riboflavin, Salt, Shortening, Sodium Alginate, Sodium Aluminum Phosphate, Sodium Benzoate, Sodium Benzoate And Potassium Sorbate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Soy Flour, Soy Lecithin, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Vitamin A Palmitate Added, Water, Whey, Whole Eggs, Xanthan Gum
Frequently asked questions
How many calories are in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 368 calories.
How much protein is in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 3.51 g protein.
How many carbohydrates are in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 43.86 g carbohydrates. Of which 26.32 g sugars.
How much sugar is in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 26.32 g sugars.
How much sodium (salt) is in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Loaf Cake, Blueberry Streusel?
Per 100 g of Loaf Cake, Blueberry Streusel there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Loaf Cake, Blueberry Streusel?
The main ingredients in Loaf Cake, Blueberry Streusel are: Artificial Flavors, Baking Soda, Beta Carotene, Blueberries, Calcium Acetate.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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