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Ultimate Italian Meat & Cheese — Nutrition Facts & Ingredients

UPC 708615811300 Manufacturer: Krause Gentle Corporation Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
639per serving
Protein
12.7 gper 100 g
Carbs
28.7 gper 100 g
Fat
7.2 gper 100 g

Where to buy

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Per serving (236.67 GRM, 237 g): 639 calories. Per 100 g: 270 calories, 12.7 g protein, 7.2 g fat.

Label highlights: High in sodium — 63% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 63% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size236.67 GRM (237g)

Amount per servingCalories
639
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 59.2mg 20%
Sodium 1460mg 63%
Total Carbohydrate 68.0g 25%
Dietary Fiber 1.9g 7%
Total Sugars 1.0g
Protein 30.0g
Calcium 260mg 20%
Iron 4.7mg 26%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

270 calories in 100 g
Protein12.7 g
Carbohydrates28.7 g
Sugars0.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)27.9g
Fat7.2 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol25 mg
Sodium617 mg
Calcium110 mg
Iron2.0 mg
Vitamin A25.5 mcg
Vitamin C0 mg

Where to buy Ultimate Italian Meat & Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Basil, Beef, BHA, BHT, Calcium Propionate, Caramel Color, Carrageenan, Cheese Culture, Citric Acid, Dextrose, Distilled Vinegar, Enriched Wheat Flour, Enzymes, Extra Virgin Olive Oil, Flavoring, Folic Acid, Ham Cured With Water, Lactic Acid Starter Culture, Malted Barley Flour, Maltodextrin, Modified Corn Starch, Mono- And Diglycerides, Natural Flavors, Natural Smoke Flavor, Natural Smoked Flavor, Niacin, Parsley, Pasteurized Milk, Pork, Potassium Chloride, Preservative, Reduced Iron, Riboflavin, Romaine Lettuce, Rosemary, Salt, Sodium Ascorbate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soy Lecithin, Spices, Thiamine Mononitrate, Turkey Breast, Turkey Broth, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 270 calories.

How much protein is in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 12.68 g protein.

How many carbohydrates are in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 28.73 g carbohydrates. Of which 0.42 g sugars.

How much sugar is in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 0.42 g sugars.

How much sodium (salt) is in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 617.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ultimate Italian Meat & Cheese?

Per 100 g of Ultimate Italian Meat & Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ultimate Italian Meat & Cheese?

The main ingredients in Ultimate Italian Meat & Cheese are: Ascorbic Acid, Basil, Beef, BHA, BHT.

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Level of processing

5
Ultra-Processed
50 ingredients · 16 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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