SUNNYSIDE FARMS

Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake

UPC 717544209201 Manufacturer: Super Store Industries Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 89 g): 200 calories. Per 100 g: 225 calories, 2.2 g protein, 12.4 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (89g)

Amount per servingCalories
200
% Daily Value*
Total Fat 11g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.0mg 13%
Sodium 49.8mg 2%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 22.0g
Includes 19.0g Added Sugars 38%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 89mg 7%
Iron 0mg 0%
Potassium 96.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

225 calories in 100 g
Protein2.2 g
Carbohydrates27.0 g
Sugars24.7 g
Added sugars21.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)27.0g
Fat12.4 g
Saturated fat7.9 g
Trans fat0 g
Cholesterol45 mg
Sodium56 mg
Calcium100 mg
Potassium108 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake

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Ingredients

Butter, Cane Sugar, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheesecake Peices, Chopped Lemon Peels, Cinnamon, Citric Acid, Corn Starch, Corn Syrup, Cream, Cream Cheese, Cream Cheese Base Sugar, Folic Acid, Guar Gum, Lactic Acid, Lactose, Lemon Puree, Milk, Milk Protein Concentrate, Milk Solids, Molasses Vanilla, Mono & Diglycerides, Natural Flavors, Natural Lemon Flavor, Niacin, Non-fat Dry Milk, Nonfat Milk, Palm Oil And Palm Fraction, Palm Shortening, Plant Derived, Powdered Sugar, Red Beet Concentrate, Reduced Iron, Riboflavin, Salt, Sodim Bicarbonate, Stabilizers, Strawberries, Strawberry Variegate, Sugar, Sunflower Lecithin, Sweet Cream, Thiamine Mononitrate, Water, Wheat Flour, Whole Egg, Whole Wheat Flour

Frequently asked questions

How many calories are in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 225 calories.

How much protein is in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 2.25 g protein.

How many carbohydrates are in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 26.97 g carbohydrates. Of which 24.72 g sugars.

How much sugar is in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 24.72 g sugars.

How much sodium (salt) is in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 56.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

Per 100 g of Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake?

The main ingredients in Strawberry Cheesecake Premium Ice Cream, Strawberry Cheesecake are: Butter, Cane Sugar, Carob Bean Xanthan Guar Gums, Cheese Culture, Cheesecake Peices.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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