Sun Company, Inc. (R&M)

Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese — Nutrition Facts & Ingredients

UPC 71536903202 Prepared Subs & Sandwiches Updated Sep 27, 2026

Calories
580per serving
Protein
9.6 gper 100 g
Carbs
48.4 gper 100 g
Fat
6.5 gper 100 g

Where to buy

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Per serving (198.5 GRM, 198 g): 580 calories. Per 100 g: 292 calories, 9.6 g protein, 6.5 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size198.5 GRM (198g)

Amount per servingCalories
580
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 21.8mg 7%
Sodium 881mg 38%
Total Carbohydrate 96.0g 35%
Dietary Fiber 2.0g 7%
Total Sugars 18.0g
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 254mg 20%
Iron 4.0mg 22%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

292 calories in 100 g
Protein9.6 g
Carbohydrates48.4 g
Sugars9.1 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)47.4g
Fat6.5 g
Saturated fat3.0 g
Trans fat0 g
Cholesterol11 mg
Sodium444 mg
Calcium128 mg
Iron2.0 mg
Vitamin D0 mcg

Where to buy Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Artificial Color, Bagel: Enriched Wheat Flour, Beta Carotene, BHT, Calcium Propionate, Caramel Color Egg: Shell Eggs, Cheese: Cultured Milk And Skim Milk Water, Citric Acid, Cornmeal, Cottonseed Oil, Cream, Dextrose, Dough Conditioners, Enzymes, Enzymes Soy Lecithin, Fermented Rye Flour, Folic Acid, For Slice Separation, Hydrogenated Cottonseed Oil, L-cysteine, Malted Barley Flour, Modified Cornstarch, Mono- And Diglycerides, Monosodium Glutamate, Natural And Artifical Flavors, Niacin, Oil: Soybean Dil, Potassium Chloride, Preservative, Reduced Iron, Riboflavin, Salt, Sausage: Pork, Sodium Citrate, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Soylecithin, Spices, TBHQ, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 292 calories.

How much protein is in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 9.57 g protein.

How many carbohydrates are in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 48.36 g carbohydrates. Of which 9.07 g sugars.

How much sugar is in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 9.07 g sugars.

How much sodium (salt) is in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

Per 100 g of Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese?

The main ingredients in Sausage, Egg, Cheese Bagel, Sausage, Egg, Cheese are: Acetic Acid, Artificial Color, Bagel: Enriched Wheat Flour, Beta Carotene, BHT.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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