BAKEHOUSE BREAD COMPANY

Banana Bread Loaves, Banana — Nutrition Facts & Ingredients

UPC 850858007313 Manufacturer: Bakehouse Bread Company Breads & Buns Updated Sep 27, 2026

Protein
6 gper 100 g
Carbs
48 gper 100 g
Fat
26 gper 100 g

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Per 100 g, Banana Bread Loaves, Banana has 6 g protein and 26 g fat.

Label highlights: High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size50 g, (50g)

Amount per servingCalories
--
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 190mg 8%
Total Carbohydrate 24g 9%
Dietary Fiber 1g 4%
Protein 3g
Vitamin D 1mcg 5%
Calcium 20mg 2%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein6 g
Carbohydrates48 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)46.0g
Fat26 g
Saturated fat4 g
Trans fat0 g
Cholesterol120 mg
Sodium380 mg
Calcium40 mg
Potassium0 mg
Iron2.2 mg
Vitamin D2 mcg

Where to buy Banana Bread Loaves, Banana

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid Preservative, Baking Powder, Baking Soda, Banana Puree, Bananas, Butter, Canola Oil, Caramel Color, Corn Starch, Cream, Dextrin, Eggs, Enriched Flour Bleached, Folic Acid, Grape Juice Concentrate, Monocalcium Phosphate, Natural Flavors, Niacin, Nonfat Milk, Reduced Iron, Riboflavin, Salt, Sodium Pyrophosphate, Sugar, Sweetener Blend, Thiamine Mononitrate, Vanilla Extract, Walnuts, Wheat Bran, Wheat Flour

Frequently asked questions

How much protein is in Banana Bread Loaves, Banana?

Per 100 g of Banana Bread Loaves, Banana there are 6.0 g protein.

How many carbohydrates are in Banana Bread Loaves, Banana?

Per 100 g of Banana Bread Loaves, Banana there are 48.0 g carbohydrates.

How much sodium (salt) is in Banana Bread Loaves, Banana?

Per 100 g of Banana Bread Loaves, Banana there are 380.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Banana Bread Loaves, Banana?

Per 100 g of Banana Bread Loaves, Banana there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Banana Bread Loaves, Banana?

The main ingredients in Banana Bread Loaves, Banana are: Ascorbic Acid Preservative, Baking Powder, Baking Soda, Banana Puree, Bananas.

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Level of processing

5
Ultra-Processed
30 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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