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Spinach & Artichoke Dip, Spinach & Artichoke — Nutrition Facts & Ingredients

UPC 681131242172 Manufacturer: Wal-Mart Stores, Inc. Dips & Salsa Updated Sep 27, 2026

Calories
90per serving
Protein
6.7 gper 100 g
Carbs
6.7 gper 100 g
Fat
26.7 gper 100 g

Where to buy

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Per serving (2 Tbsp, 30 g): 90 calories. Per 100 g: 300 calories, 6.7 g protein, 26.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
90
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 200mg 9%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein6.7 g
Carbohydrates6.7 g
Sugars3.3 g
Added sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat26.7 g
Saturated fat11.7 g
Trans fat0 g
Cholesterol50 mg
Sodium667 mg
Calcium67 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Spinach & Artichoke Dip, Spinach & Artichoke

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

A Mold Inhibitor, Artichoke Hearts, Ascorbic Acid, Carob Bean Gum, Cheese Culture, Citric Acid, Contains Less Than 2% Salt, Corn Syrup, Cream, Cream Cheese, Cultured Pasteurized Grade A Milk, Distilled Vinegar, Egg Yolks, Enzymes, Garlic Natamycin, Gelatin, Glucono-delta-lactone, Guar Gum, Lemon Juice Concentrate, Low Moisture Part Skim Mozzarella Cheese, Mayonnaise, Medium Asiago Cheese, Nonfat Dry Milk, Parmesan Cheese, Pasteurized Milk, Pasteurized Milk And Cream, Pasteurized Part-skim Milk, Potassium Sorbate, Preservative, Salt, Salt Enzymes, Sodium Benzoate, Sour Cream, Soybean Oil, Spice, Spinach, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 300 calories.

How much protein is in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 6.67 g protein.

How many carbohydrates are in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 3.33 g sugars.

How much sodium (salt) is in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spinach & Artichoke Dip, Spinach & Artichoke?

Per 100 g of Spinach & Artichoke Dip, Spinach & Artichoke there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spinach & Artichoke Dip, Spinach & Artichoke?

The main ingredients in Spinach & Artichoke Dip, Spinach & Artichoke are: A Mold Inhibitor, Artichoke Hearts, Ascorbic Acid, Carob Bean Gum, Cheese Culture.

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Level of processing

5
Ultra-Processed
39 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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