LONGO'S

Pizza — Nutrition Facts & Ingredients

UPC 75631350121 Manufacturer: C Nardone & Sons Inc. Other Deli Updated Sep 27, 2026

Per serving (1 slice, 70 g): 170 calories. Per 100 g: 243 calories, 10 g protein, 12.9 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 slice (70g)

Amount per servingCalories
170
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 250mg 11%
Total Carbohydrate 14g 5%
Dietary Fiber 1.0g 3%
Total Sugars 2.0g
Protein 7g
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 1.1mg 6%
Potassium 20.3mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

243 calories in 100 g
Protein10 g
Carbohydrates20 g
Sugars2.9 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)18.6g
Fat12.9 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol21 mg
Sodium357 mg
Calcium200 mg
Potassium29 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Acetic Acid, And Or Canola Oil, Basil, Black Pepper, Bleached Wheat Flower, Buttermilk, Calcium Propionate, Cheese Cultures, Cheese Topping: Low Moisture Mozzarella, Citric Acid, Corn Flour, Crust: Enriched Wheat Flour, Enriched Niacin, Enzymes, Esters Of Mono And Diglycerides, Folic Acid, Garlic Powder, Hydrochloride, Iron, L-cysteine, Lactic Acid, Malted Barley Flour, Milk, Milk Fat, Milk Protein, Parsley, Pasteurized Milk, Potassium Bromate, Reduced, Riboflavin, Salt, Sauce: Crushed And Ground Tomatoes, Skim Milk, Soybean Oil, Spices, Sugar, Tartic Acid, Thiamine, Water, Whey, White Block American Cultured Pasteurized Milk And Skim Milk, Yeast

Frequently asked questions

How many calories are in Pizza?

Per 100 g of Pizza there are 243 calories.

How much protein is in Pizza?

Per 100 g of Pizza there are 10.0 g protein.

How many carbohydrates are in Pizza?

Per 100 g of Pizza there are 20.0 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Pizza?

Per 100 g of Pizza there are 2.86 g sugars.

How much sodium (salt) is in Pizza?

Per 100 g of Pizza there are 357.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza?

Per 100 g of Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza?

The main ingredients in Pizza are: Acetic Acid, And Or Canola Oil, Basil, Black Pepper, Bleached Wheat Flower.

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Level of processing

5
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42 ingredients · 7 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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