CAMPBELL'S

New England Clam Chowder Soup, Clam Chowder — Nutrition Facts & Ingredients

UPC 51000245205 Manufacturer: Campbell Soup Company Canned Soup Updated Sep 27, 2026

Per serving (1 cup, 240 ml): 180 calories. Per 100 ml: 75 calories, 2.5 g protein, 4.2 g fat.

Label highlights: High in sodium — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
180
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 790mg 34%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.9g 7%
Total Sugars 1.0g
Protein 6g
Calcium 19.2mg 1%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

75 calories in 100 ml
Protein2.5 g
Carbohydrates7.1 g
Sugars0.4 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)6.3g
Fat4.2 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol2 mg
Sodium329 mg
Calcium8 mg
Iron0.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for New England Clam Chowder Soup, Clam Chowder

Prices and availability are set by the retailer.

Ingredients

Buttermilk, Canola, Celery, Celery Extract, Clam Stock, Clams, Cod, Corn, Cream, Dehydrated Butter, Dehydrated Onions, Disodium Guanylate, Disodium Inosinate, Enzyme Modified Butter, Enzyme Modified Butter Fat And Oil, Flavoring, Milk, Modified Food Starch, Monosodium Glutamate, Nonfat Dry Milk, Onion Extract, Potatoes, Salt, Sodium Phosphate, Soy Lecithin, Soy Protein Concentrate, Soy Sauce, Soybean, Soybeans, Spices, Succinic Acid, Sugar, Vegetable Oil, Water, Wheat, Wheat Flour, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 75 calories.

How much protein is in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 2.5 g protein.

How many carbohydrates are in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 7.08 g carbohydrates. Of which 0.42 g sugars.

How much sugar is in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 0.42 g sugars.

How much sodium (salt) is in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New England Clam Chowder Soup, Clam Chowder?

Per 100 g of New England Clam Chowder Soup, Clam Chowder there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New England Clam Chowder Soup, Clam Chowder?

The main ingredients in New England Clam Chowder Soup, Clam Chowder are: Buttermilk, Canola, Celery, Celery Extract, Clam Stock.

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Level of processing

5
Ultra-Processed
38 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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