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Four Milks Sponge Cake, Four Milks — Nutrition Facts & Ingredients

UPC 889380551520 Manufacturer: Miami Food Distributor of USA, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Four Milks Sponge Cake, Four Milks
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
280per serving
Protein
8.0 gper 100 g
Carbs
41.1 gper 100 g
Fat
8.0 gper 100 g

Where to buy

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Per serving (1 Piece, 112 g): 280 calories. Per 100 g: 250 calories, 8.0 g protein, 8.0 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Piece (112g)

Amount per servingCalories
280
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 196mg 9%
Total Carbohydrate 46.0g 17%
Dietary Fiber 0g 0%
Total Sugars 44.0g
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 300mg 23%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein8.0 g
Carbohydrates41.1 g
Sugars39.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)41.1g
Fat8.0 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol49 mg
Sodium175 mg
Calcium268 mg
Potassium0 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy Four Milks Sponge Cake, Four Milks

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Alcoholetic, Artificial Flavoring, Baking Powder, Baking Soda, Bicarbonate Soda, Caramel Color, Carrageenan, Cellulose, Citric Acid, Condensed Milk, Corn Starch, Corn Syrup, Evaporated Milk, Glucose Syrup, Magnesium Hydroxide And Sodium Citrate, Milk, Milk Caramel Milk, Milk Dipotassium Phosphate, Milk Solids, Monocalcium Phosphate, Non-fat Dry Milk, Potassium Sorbate, Preservative, Skim Milk, Sodium Acid Pyrophosphate, Sodium Benzoate, Sugar, To Preserve Freshness, Vanilla, Vanilla Pophileneglicol, Vitamin D3, Water, Whey, Whole Eggs

Frequently asked questions

How many calories are in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 250 calories.

How much protein is in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 8.04 g protein.

How many carbohydrates are in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 41.07 g carbohydrates. Of which 39.29 g sugars.

How much sugar is in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 39.29 g sugars.

How much sodium (salt) is in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Four Milks Sponge Cake, Four Milks?

Per 100 g of Four Milks Sponge Cake, Four Milks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Four Milks Sponge Cake, Four Milks?

The main ingredients in Four Milks Sponge Cake, Four Milks are: Alcoholetic, Artificial Flavoring, Baking Powder, Baking Soda, Bicarbonate Soda.

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Level of processing

5
Ultra-Processed
34 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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