Brownie With Double Dutch Fudge Icing — Nutrition Facts & Ingredients
- Calories
- 260per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 69.6 gper 100 g
- Fat
- 21.4 gper 100 g
Where to buy
Per serving (0.5 brownie, 56 g): 260 calories. Per 100 g: 464 calories, 3.6 g protein, 21.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 56% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 brownie (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Brownie With Double Dutch Fudge Icing
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Baking Soda, Brownie- Bleached Enriched Flour, Citric Acid, Cocoa, Cocoa Butter, Corn Syrup, Each Of The Following: Mono- And Diglycerides, Each Of The Following: Salt, Egg Whites, Eggs, Folic Acid, Fully Hydrogenated Cottonseed Oil, Garnishments - Sugar, High Fructose Corn Syrup, Icing Sugar, Milk, Milkfat, Natural And Artifical Flavors, Natural Vanilla Extract, Niacin, Nonfat Dry Milk, Palm Oil, Polysorbate 60, Potassium Sorbate, Preservative, Processed With Alkali, Reduced Iron, Riboflavin, Salt, Soy Flour, Soy Lecithin, Soybean Oil, Sugar, Sweetened Condensed Milk, Thiamine Mononitrate, Unsweetened Chocolate, Vegetable Shortening, Water, Wheat Flour, Whey
Frequently asked questions
How many calories are in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 464 calories.
How much protein is in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 3.57 g protein.
How many carbohydrates are in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 69.64 g carbohydrates. Of which 50.0 g sugars.
How much sugar is in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 50.0 g sugars.
How much sodium (salt) is in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 241.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Brownie With Double Dutch Fudge Icing?
Per 100 g of Brownie With Double Dutch Fudge Icing there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Brownie With Double Dutch Fudge Icing?
The main ingredients in Brownie With Double Dutch Fudge Icing are: Artificial Flavors, Baking Soda, Brownie- Bleached Enriched Flour, Citric Acid, Cocoa.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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