MRS. PUMPKIN'S

Chicken Pot Pie With Vegetables, Chicken With Vegetables — Nutrition Facts & Ingredients

UPC 91243000018 Manufacturer: Mrs Pumpkins Muffins, Inc Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 221 g): 440 calories. Per 100 g: 199 calories, 11.8 g protein, 9.9 g fat.

Label highlights: High in sodium — 35% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 35% DV (high at 20% DV or more)
  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (221g)

Amount per servingCalories
440
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 59.7mg 20%
Sodium 811mg 35%
Total Carbohydrate 34.0g 12%
Dietary Fiber 6.0g 21%
Total Sugars 3.0g
Protein 26.0g
Vitamin D 0mcg 0%
Calcium 22.1mg 2%
Iron 1.0mg 6%
Potassium 290mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

199 calories in 100 g
Protein11.8 g
Carbohydrates15.4 g
Sugars1.4 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)12.7g
Fat9.9 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol27 mg
Sodium367 mg
Calcium10 mg
Potassium131 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Chicken Pot Pie With Vegetables, Chicken With Vegetables

Prices and availability are set by the retailer.

Ingredients

All Spice, Black Pepper, Carrots, Celery Seed, Chicken, Chicken Broth Powder, Chicken Fat, Coriander, Corn, Disodium Guanylate, Disodium Inosinate, Flavored Chicken Base, Food Starch Modified, Green Beans, Hydrolyzed Corn Protein, Maltodextrin, Marjoram, Mechanically Separated Chicken, Mixed Vegetables, Natural Flavors, Oleoresin Paprika, Onion Powder, Palm Oil, Peas, Sage, Salt, Spices, Sugar, Turmeric, Water, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 199 calories.

How much protein is in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 11.76 g protein.

How many carbohydrates are in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 15.38 g carbohydrates. Of which 1.36 g sugars.

How much sugar is in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 1.36 g sugars.

How much sodium (salt) is in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 367.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

Per 100 g of Chicken Pot Pie With Vegetables, Chicken With Vegetables there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Pot Pie With Vegetables, Chicken With Vegetables?

The main ingredients in Chicken Pot Pie With Vegetables, Chicken With Vegetables are: All Spice, Black Pepper, Carrots, Celery Seed, Chicken.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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