Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese — Nutrition Facts & Ingredients
- Calories
- 270per serving
- Protein
- 14.2 gper 100 g
- Carbs
- 22.6 gper 100 g
- Fat
- 11.3 gper 100 g
Where to buy
Per serving (1 Package, 106 g): 270 calories. Per 100 g: 255 calories, 14.2 g protein, 11.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Package (106g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
A Natural Mold Inhibitor, Annatto, Ascorbic Acid, Black Pepper, Carbon Dioxide To Preserve Freshness, Carrageenan, Cheese Culture, Ciabatta Roll, Citric Acid, Cooked Bacon-smoke Flavoring Added, Cottage Cheese: Cultured Nonfat Milk, Cultured Wheat Flour, Distilled Vinegar, Distilled White Vinegar, Enriched Wheat Flour, Enzyme, Enzymes, Guar Gum, Hot Sauce, Lactic Acid, Malted Barley Flour, Maltodextrin, Milk, Mono And Diglycerides Locust Bean Gum, Mono- And Diglycerides, Monterey Jack Cheese: Pasteurized Milk, Natamycin, Natural Flavors, Niacin, Nisin Preparation, Nonfat Milk, Pasteurized Cream, Pork, Potato Starch, Potato Starch Anth-caking Agents, Powdered Cellulose, Red Pepper, Reduced Iron, Riboflavin Folic Acid, Rice Starch, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Sunflower Lecithin, Thiamine Mononitrate, To Support Quality, Unsalted Butter, Vitamin A Palmitate, Water, Water Soybean Oil, Wheat Flour, Whey, Whole Egg And Cheddar Cheese Patty Liquid Egg Product, Whole Eggs, Yeast
Frequently asked questions
How many calories are in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 255 calories.
How much protein is in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 14.15 g protein.
How many carbohydrates are in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 22.64 g carbohydrates. Of which 0.94 g sugars.
How much sugar is in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 0.94 g sugars.
How much sodium (salt) is in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 528.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
Per 100 g of Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese?
The main ingredients in Bacon, Egg & Cheese Breakfast Sandwich, Bacon, Egg & Cheese are: A Natural Mold Inhibitor, Annatto, Ascorbic Acid, Black Pepper, Carbon Dioxide To Preserve Freshness.
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