GRACE GOURMET

Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg — Nutrition Facts & Ingredients

UPC 722652290003 Manufacturer: Buddy's Kitchen, Inc. Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
290per serving
Protein
14.3 gper 100 g
Carbs
24.8 gper 100 g
Fat
12.4 gper 100 g

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Per serving (1 sandwich, 105 g): 290 calories. Per 100 g: 276 calories, 14.3 g protein, 12.4 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 25% DV per serving High in cholesterol — 47% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
  • Cholesterol: 47% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 sandwich (105g)

Amount per servingCalories
290
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 140mg 47%
Sodium 620mg 27%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.1g 4%
Total Sugars 3.0g
Includes 2.0g Added Sugars 4%
Protein 15.0g
Vitamin D 1.0mcg 5%
Calcium 190mg 15%
Iron 2.0mg 11%
Potassium 154mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

276 calories in 100 g
Protein14.3 g
Carbohydrates24.8 g
Sugars2.9 g
Added sugars1.9 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)23.8g
Fat12.4 g
Saturated fat4.8 g
Trans fat0 g
Cholesterol133 mg
Sodium590 mg
Calcium181 mg
Potassium147 mg
Iron1.9 mg
Vitamin D0.9 mcg

Where to buy Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Bacon: Pork Cured With: Water, Cage Free Scrambled Egg Patty: Whole Eggs, Calcium Propionate, Cheese Culture, Ciabatta: Unbleached Enriched Flour, Citric Acid, Dough Improver, Enriched Wheat Flour, Enzymes, Enzymes And Ascorbic Acid, Folic Acid, Fully Refined Soybean Oil, Gouda Cheese - Pasteurized Milk, Granulated Sugar, Malted Barley Flour, Malted Wheat Flour, Modified Food Starch, Niacin, Nonfat Dried Milk, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Soybean Oil, Sugar, Thiamine Mononitrate, To Retain Freshness, Vegetable Color, Water, Wheat Flour, Wheat Gluten, Whey, Yeast

Frequently asked questions

How many calories are in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 276 calories.

How much protein is in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 14.29 g protein.

How many carbohydrates are in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 24.76 g carbohydrates. Of which 2.86 g sugars.

How much sugar is in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 2.86 g sugars.

How much sodium (salt) is in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 590.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

Per 100 g of Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg?

The main ingredients in Bacon, Gouda & Egg Sandwich, Bacon, Gouda & Egg are: Annatto, Bacon: Pork Cured With: Water, Cage Free Scrambled Egg Patty: Whole Eggs, Calcium Propionate, Cheese Culture.

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Level of processing

5
Ultra-Processed
37 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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