YVES VEGGIE CUISINE

Gluten Free Veggie Burger — Nutrition Facts & Ingredients

UPC 60822008691 Manufacturer: Ac International Marketing Other Meats Updated Sep 27, 2026

Calories
110per serving
Protein
16 gper 100 g
Carbs
6.7 gper 100 g
Fat
8 gper 100 g

Where to buy

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Per serving (1 PATTY, 75 g): 110 calories. Per 100 g: 147 calories, 16 g protein, 8 g fat.

Label highlights:

Nutrition Facts

Serving size1 PATTY (75g)

Amount per servingCalories
110
% Daily Value*
Total Fat 6g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 5.0g 2%
Dietary Fiber 3g 11%
Total Sugars 0g
Protein 12g
Calcium 60mg 5%
Iron 4.5mg 25%
Potassium 410mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

147 calories in 100 g
Protein16 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber4 g
Net carbs (carbohydrates minus fiber)2.7g
Fat8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium533 mg
Calcium80 mg
Potassium547 mg
Iron6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Gluten Free Veggie Burger

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Modified Vegetable Gum, Calcium Pantothenate, Carrageenan, Chloride, Cyanocobalamin, Dehydrated Garlic, Dehydrated Onions, Expeller-pressed Canola Oil, Ferrous Fumarate, Isolated Soy Protein, Magnesium, Magnesium Sulfates, Natural Flavors, Nicacinamide, Onions, Organic Caramel Color, Organic Evaporated Cane Syrup, Potassium Chloride, Pyridoxine, Riboflavin, Salt, Soy Sauce, Soybeans, Spice, Textured Soy Protein, Thiamine Hydrochloride, Vitamins & Minerals, Water, Zinc Oxide

Frequently asked questions

How many calories are in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 147 calories.

How much protein is in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 16.0 g protein.

How many carbohydrates are in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 0.0 g sugars.

How much sodium (salt) is in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Veggie Burger?

Per 100 g of Gluten Free Veggie Burger there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Veggie Burger?

The main ingredients in Gluten Free Veggie Burger are: And Modified Vegetable Gum, Calcium Pantothenate, Carrageenan, Chloride, Cyanocobalamin.

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Level of processing

5
Ultra-Processed
29 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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