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Romanoff Pasta And Creamy Sauce Mix, Romanoff — Nutrition Facts & Ingredients

UPC 70038594581 Manufacturer: Associated Wholesale Grocers, Inc. Pasta Dinners Updated Sep 27, 2026

Calories
110per serving
Protein
13.3 gper 100 g
Carbs
66.7 gper 100 g
Fat
3.3 gper 100 g

Where to buy

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Per serving (13 cup, 30 g): 110 calories. Per 100 g: 367 calories, 13.3 g protein, 3.3 g fat.

Label highlights: High in sodium — 29% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size13 cup (30g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 660mg 29%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 20.1mg 2%
Iron 1.1mg 6%
Potassium 69.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein13.3 g
Carbohydrates66.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)63.4g
Fat3.3 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol10 mg
Sodium2200 mg
Calcium67 mg
Potassium233 mg
Iron3.7 mg
Vitamin D0 mcg

Where to buy Romanoff Pasta And Creamy Sauce Mix, Romanoff

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Cheese Culture, Citric Acid, Corn Starch, Cream, Cultured Cream, Dehydrated Garlic, Dehydrated Onion, Disodium Guanylate, Disodium Inosinate, Disodium Phosphate, Each Of The Following: Salt, Enriched Macaroni Product, Enriched Semolina, Enzymes, Ferrous Sulfate, Folic Acid, Granular And Cheddar Cheese, Hydrolyzed Corn Protein, Iron, Lactic Acid, Maltodextrin, Milk, Modified Corn Starch, Monoglycerides, Natural And Artificial Flavor, Niacin, Nonfat Milk, Riboflavin, Salt, Semolina, Silicon Dioxide, Sodium Phosphate, Sodium Tripolyphosphate, Sour Cream, Sunflower Lecithin, Sweet Cream, Thiamine Mononitrate, Whey, Yellow 5 Lake

Frequently asked questions

How many calories are in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 367 calories.

How much protein is in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 13.33 g protein.

How many carbohydrates are in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 66.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 3.33 g sugars.

How much sodium (salt) is in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 2200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

Per 100 g of Romanoff Pasta And Creamy Sauce Mix, Romanoff there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Romanoff Pasta And Creamy Sauce Mix, Romanoff?

The main ingredients in Romanoff Pasta And Creamy Sauce Mix, Romanoff are: Anti-caking Agent, Cheese Culture, Citric Acid, Corn Starch, Cream.

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Level of processing

5
Ultra-Processed
40 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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