Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered
- Calories
- 251per serving
- Protein
- 6.4 gper 100 g
- Carbs
- 20.7 gper 100 g
- Fat
- 7.9 gper 100 g
Where to buy
Per serving (about 1 fillet & 7 fries, 140 g): 251 calories. Per 100 g: 179 calories, 6.4 g protein, 7.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving sizeabout 1 fillet & 7 fries (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Battered Cod, Bleached Wheat Flour, Canola, Cellulose Gum, Cod, Com Starch, Corn Starch, Cottonseed, Dextrin, Dextrose, Disodium Dihydrogen Pyrophosphate, Egg Whites, Enriched Wheat Flour, Folic Acid, Leavening, Modified Corn Starch, Modified Food Starch, Modified Wheat Starch, Mustard Bran, Mustard Flour, Natural Flavors, Niacin, Palm Oil, Potatoes, Reduced Iron, Riboflavin, Rice Flour, Salt, Sodium Acid Pyrophosphate, Soybean, Soybean Oil, Sunflower, Tapioca Dextrin, Thiamine Mononitrate, To Maintain Natural Color, Vegetable Oil, Waffle Fries, Water, Wheat Flour, Wheat Gluten, Yeast Extract
Frequently asked questions
How many calories are in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 179 calories.
How much protein is in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 6.43 g protein.
How many carbohydrates are in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 20.71 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 0.0 g sugars.
How much sodium (salt) is in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 550.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
Per 100 g of Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered?
The main ingredients in Pub-Style Crispy Battered Alaskan Cod & Crunchy Waffle Fries Fish & Chips, Pub-Style Crispy Battered are: Baking Soda, Battered Cod, Bleached Wheat Flour, Canola, Cellulose Gum.
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Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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