VAN LEEUWEN

Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake — Nutrition Facts & Ingredients

UPC 850005872719 Manufacturer: Van Leeuwen Ice Cream LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 108 g): 270 calories. Per 100 g: 250 calories, 3.7 g protein, 14.8 g fat.

Label highlights: High in saturated fat — 50% DV per serving High in added sugars — 36% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 50% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (108g)

Amount per servingCalories
270
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 95.0mg 32%
Sodium 140mg 6%
Total Carbohydrate 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 24.0g
Includes 18.0g Added Sugars 36%
Protein 4.0g
Vitamin D 1.0mcg 5%
Calcium 116mg 9%
Iron 0mg 0%
Potassium 117mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein3.7 g
Carbohydrates24.1 g
Sugars22.2 g
Added sugars16.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)24.1g
Fat14.8 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol88 mg
Sodium130 mg
Calcium107 mg
Potassium108 mg
Iron0 mg
Vitamin D0.9 mcg

Where to buy Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake

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Ingredients

Baking Powder, Baking Soda, Blackberries, Blueberries, Butter, Cane Sugar, Coconut Oil, Corn Starch, Cream, Egg Yolks, Eggs, Enriched Wheat Flour, Folic Acid, Milk, Mono Calcium Phosphate, Natural Flavors, Niacin, Nonfat Dry Milk, Raspberries, Reduced Iron, Riboflavin, Salt, Sea Salt, Sodium Acid Pyrophosphate, Strawberries, Tapioca Starch, Thiamine Mononitrate, Turmeric, Vanilla Extract, Water, Wheat Flour

Frequently asked questions

How many calories are in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 250 calories.

How much protein is in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 3.7 g protein.

How many carbohydrates are in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 24.07 g carbohydrates. Of which 22.22 g sugars.

How much sugar is in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 22.22 g sugars.

How much sodium (salt) is in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 130.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

Per 100 g of Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake?

The main ingredients in Wildberry Layer Cake French Ice Cream, Wildberry Layer Cake are: Baking Powder, Baking Soda, Blackberries, Blueberries, Butter.

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