Smoky Bacon — Nutrition Facts & Ingredients
Per serving (1 ounce, 28 g): 110 calories. Per 100 g: 393 calories, 10.7 g protein, 32.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ounce (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Color, Bacon, Calcium Disodium EDTA, Carob Bean Xanthan Guar Gums, Cheddar Cheese, Cheese Culture, Cream, Cream Cheese, Cured With Water, Dextrose, Distilled White Vinegar, Egg Yolks, Eggs, Enzymes, Garlic, Guar Gum, High Fructose Corn Syrup, Honey, Lactic Acid, Liquid Smoke, Mayonnaise, Mustard Flour, Natural Flavors, Onion, Paprika, Pasteurized Cultured Milk, Pasteurized Milk And Cream, Phosphates, Potassium Chloride, Preservative, Purified Natural Wood Smoke, Reduced Lactose Whey, Salt, Sea Salt, Sharp Cheddar Cold Pack Cheese Food, Smoke Flavoring, Sodium, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sorbic Acid, Soybean Oil, Stabilizers, Sugar, To Preserve Flavor, To Prevent Mold, Water, Whey
Frequently asked questions
How many calories are in Smoky Bacon?
Per 100 g of Smoky Bacon there are 393 calories.
How much protein is in Smoky Bacon?
Per 100 g of Smoky Bacon there are 10.71 g protein.
How many carbohydrates are in Smoky Bacon?
Per 100 g of Smoky Bacon there are 10.71 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Smoky Bacon?
Per 100 g of Smoky Bacon there are 3.57 g sugars.
How much sodium (salt) is in Smoky Bacon?
Per 100 g of Smoky Bacon there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Smoky Bacon?
Per 100 g of Smoky Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Smoky Bacon?
The main ingredients in Smoky Bacon are: Annatto Color, Bacon, Calcium Disodium EDTA, Carob Bean Xanthan Guar Gums, Cheddar Cheese.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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