Low-Fat Greek Yogurt — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 6.2 gper 100 g
- Carbs
- 17.2 gper 100 g
- Fat
- 3.1 gper 100 g
Where to buy
Per serving (128 g): 160 calories. Per 100 g: 125 calories, 6.2 g protein, 3.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size128g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Low-Fat Greek Yogurt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Sugar, Cane Sugar, Caramel Color, Chocolate, Cinnamon, Citric Acid, Cocoa, Cocoa Butter, Cookies & Cream - Cultured Lowfat Milk, Fruit Juice Concentrate And Turmeric, Fruit Pectin, Guar Gum, Honey, Key Lime Crumble - Cultured Lowfat Milk, Key Lime Juice Concentrate, Key Lime Puree, Lemon Juice Concentrate, Milk, Natural Flavors, Palm, Palm Kernel, Palm Oil, Rice Flour, S'more S'mores - Cultured Lowfat Milk, Salt, Skim Milk, Soy Lecithin, Soybean Oil, Strawberries, Strawberry Cheesecake - Cultured Lowfat Milk, Tapioca Flour, Vanilla Extract, Vegetable Juice Concentrate, Vegetable Oils, Water, Wheat Bran, Wheat Flour, Wheat Germ, Whet Germ, White Vinegar
Frequently asked questions
How many calories are in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 125 calories.
How much protein is in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 6.25 g protein.
How many carbohydrates are in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 17.19 g carbohydrates. Of which 14.84 g sugars.
How much sugar is in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 14.84 g sugars.
How much sodium (salt) is in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 55.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Low-Fat Greek Yogurt?
Per 100 g of Low-Fat Greek Yogurt there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Low-Fat Greek Yogurt?
The main ingredients in Low-Fat Greek Yogurt are: Baking Soda, Brown Sugar, Cane Sugar, Caramel Color, Chocolate.
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