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Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch — Nutrition Facts & Ingredients

UPC 78742213569 Manufacturer: Wal-Mart Stores, Inc. Frozen Prepared Sides Updated Sep 27, 2026

Calories
70per serving
Protein
9.4 gper 100 g
Carbs
9.4 gper 100 g
Fat
15.6 gper 100 g

Where to buy

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Per serving (2 Tbsp, 32 g): 70 calories. Per 100 g: 219 calories, 9.4 g protein, 15.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 15.0mg 5%
Sodium 200mg 9%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 0mg 0%
Potassium 30.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

219 calories in 100 g
Protein9.4 g
Carbohydrates9.4 g
Sugars3.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)6.3g
Fat15.6 g
Saturated fat10.9 g
Trans fat0 g
Cholesterol47 mg
Sodium625 mg
Calcium312 mg
Potassium94 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Balsamic Vinegar, Brown Sugar, Butter, Calcium Stearate, Canola And Olive Oil, Caramel, Carob Bean Gum, Cheese Cultures, Citric Acid - Acidity Regulator, Cream Cheese, Dried Garlic, Dried Onion, Enriched Wheat Flour, Enzymes, Folic Acid, Food Starch Modified, Garlic, Grape Must, Guar Gum, Jalapeno Monterey Jack Cheese, Jalapeno Peppers, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Maltodextrin, Milk, Milk With Vitamin D Added, Monosodium Glutamate, Natural Flavors, Niacin, Onion, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Cream, Pasteurized Cultured Milk And Cream, Pasteurized Milk, Pasteurized Part-skim Milk, Poblano Peppers, Ranch Dressing, Reduced Iron, Riboflavin, Roasted Red Peppers, Romano Cheese, Salt, Scallions, Sea Salt, Smoked Paprika, Soy, Spices, Sulfites, Thiamine Mononitrate, Water, Wheat Flour, Whey Protein Concentrate, Wine Vinegar

Frequently asked questions

How many calories are in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 219 calories.

How much protein is in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 9.38 g protein.

How many carbohydrates are in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 9.38 g carbohydrates. Of which 3.12 g sugars.

How much sugar is in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 3.12 g sugars.

How much sodium (salt) is in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

Per 100 g of Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch?

The main ingredients in Creamy Jalapeno Ranch Dip, Creamy Jalapeno Ranch are: Balsamic Vinegar, Brown Sugar, Butter, Calcium Stearate, Canola And Olive Oil.

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Level of processing

5
Ultra-Processed
54 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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