Bake Crafters

Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" — Nutrition Facts & Ingredients

UPC 737410735108 Manufacturer: Bake Crafters Food Company Bread Updated Sep 27, 2026

Per serving (2.3 oz (65g), 1 slice (14 slices per loaf), 65 g): 170 calories. Per 100 g: 262 calories, 9.2 g protein, 3.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2.3 oz (65g), 1 slice (14 slices per loaf) (65g)

Amount per servingCalories
170
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 3%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0mcg 0%
Calcium 29.9mg 2%
Iron 2.1mg 12%
Potassium 20.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g
Protein9.2 g
Carbohydrates49.2 g
Sugars0 g
Added sugars0 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)47.7g
Fat3.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium400 mg
Calcium46 mg
Potassium31 mg
Iron3.2 mg
Vitamin D0 mcg

Where to buy Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"

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Ingredients

Acetic Acid, As A Dough Conditioner, As A Mold Inhibitor, Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Caramel Color, Corn Based, Datem, Enriched Wheat Flour, Enzymes, Folic Acid, Ground Caraway Seed, Lactic Acid, Malted Barley Flour, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Onion Powder, Potassium Iodate, Reduced Iron, Riboflavin, Rye Flour, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, The Following Ingredients: Salt, Thiamine Mononitrate, Vegetable Protein, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 262 calories.

How much protein is in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 9.23 g protein.

How many carbohydrates are in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 49.23 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 0.0 g sugars.

How much sodium (salt) is in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

Per 100 g of Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5"?

The main ingredients in Loaf Bread, Marble Rye, Gourmet, Thin Sliced, 5.75" x 5" are: Acetic Acid, As A Dough Conditioner, As A Mold Inhibitor, Ascorbic Acid, Calcium Peroxide.

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Level of processing

5
Ultra-Processed
33 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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