JIMMY DEAN

Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese

UPC 77900002083 Manufacturer: The Hillshire Brands Company Frozen Breakfast Sandwiches, Biscuits & Meals Updated Sep 27, 2026

Per serving (1 bowl, 198 g): 400 calories. Per 100 g: 202 calories, 10.1 g protein, 13.6 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 77% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 77% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl (198g)

Amount per servingCalories
400
% Daily Value*
Total Fat 27.0g 35%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 230mg 77%
Sodium 859mg 37%
Total Carbohydrate 20.0g 7%
Dietary Fiber 3.0g 11%
Total Sugars 2g
Includes 1.0g Added Sugars 2%
Protein 20.0g
Vitamin D 2.0mcg 10%
Calcium 259mg 20%
Iron 2.7mg 15%
Potassium 580mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein10.1 g
Carbohydrates10.1 g
Sugars1.0 g
Added sugars0.5 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)8.6g
Fat13.6 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol116 mg
Sodium434 mg
Calcium131 mg
Potassium293 mg
Iron1.4 mg
Vitamin D1 mcg

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Ingredients

A Natural Mold Inhibitor, And Calcium Silicate Added As Anti Caking Agents, Annatto, Artificial Butter Flavor, Butter, Calcium Stearate, Caramel Color, Cheese Cultures, Chili Pepper, Citric Acid, Color, Dextrose, Diced Potatoes: Potatoes, Enzymes, Flavors And Artificial Flavors, Food Starch Modified, Lipolyzed Butter Fat, Liquid Pepper Extract, Maltodextrin, Methylcellulose, Modified Corn Starch, Natamycin, Natural Flavors, Natural Smoke Flavors, Plant Based Crumble: Water, Powdered Cellulose, Pre-cooked Scrambled Eggs: Whole Eggs, Salt, Sea Salt, Seasoning: Soy Protein Isolate, Shredded Cheddar Cheese - Pasteurized Milk, Skim Milk, Soy Lecithin, Soybean Oil, Spices, Sugar, Tapioca Dextrin, Textured Soy Protein Concentrate, To Maintain Color, To Prevent Caking, Water, With Not More Than 2% Silicon Dioxide, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 202 calories.

How much protein is in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 10.1 g protein.

How many carbohydrates are in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 10.1 g carbohydrates. Of which 1.01 g sugars.

How much sugar is in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 1.01 g sugars.

How much sodium (salt) is in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 434.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

Per 100 g of Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese?

The main ingredients in Egg, Potato, Plant-Based Crumbles, & Cheese Plant-Based Crumbles Breakfast Bowl, Egg, Potato, Plant-Based Crumbles, & Cheese are: A Natural Mold Inhibitor, And Calcium Silicate Added As Anti Caking Agents, Annatto, Artificial Butter Flavor, Butter.

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Level of processing

5
Ultra-Processed
44 ingredients · 11 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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