Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese
- Calories
- 260per serving
- Protein
- 12 gper 100 g
- Carbs
- 23.2 gper 100 g
- Fat
- 7.2 gper 100 g
Where to buy
Per serving (1 sandwich, 125 g): 260 calories. Per 100 g: 208 calories, 12 g protein, 7.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 31% DV (high at 20% DV or more)
- Saturated fat: 22% DV (high at 20% DV or more)
- Cholesterol: 65% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 sandwich (125g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial And Natural Flavors, Ascorbic Acid, Calcium Propionate And Potassium Sorbate, Canadian Bacon Water Addd, Cheese Culture, Citric Acid, Color Added, Contains 2% Or Less Modified Corn Starch, Cream, Datem, Dextrose, Distilled Monoglycerides, Egg Patty: Whole Eggs, Egg Whites, Egg Yolks, English Muffin: Enriched Wheat Flour, Enzyme, Enzymes, Flavorings, Folic Acid, Fumaric Acid, Lactate, Malted Barley Flour, Niacin, Pasteurized Process American Cheese: Milk, Polysorbate 80, Potassium Citrate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Smoke Flavoring, Smoke Flavoring Added: Cured With: Water, Sodium Citrate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Potassium Lactate, Sorbic Acid, Soy Lecithin, Soybean Oil, Sugar, Tetrasodium Pyrophosphate, Thiamine Mononitrate, Vinegar, Water, Wheat Flour, Wheat Gluten, Yeast, Yellow Degermed Corn Flour, Yellow Degermed Corn Meal
Frequently asked questions
How many calories are in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 208 calories.
How much protein is in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 12.0 g protein.
How many carbohydrates are in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 23.2 g carbohydrates. Of which 1.6 g sugars.
How much sugar is in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 1.6 g sugars.
How much sodium (salt) is in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 568.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
Per 100 g of Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese?
The main ingredients in Canadian Bacon, Whole Egg & Cheese English Muffin Sandwiches, Canadian Bacon, Whole Egg & Cheese are: Artificial And Natural Flavors, Ascorbic Acid, Calcium Propionate And Potassium Sorbate, Canadian Bacon Water Addd, Cheese Culture.
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Related guides
Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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