PAT LA FRIEDA

Butcher's Reserve Steak Sauce — Nutrition Facts & Ingredients

UPC 856162007056 Manufacturer: LaFrieda Meats Inc Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Butcher's Reserve Steak Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
30per serving
Protein
0 gper 100 g
Carbs
38.9 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp (18g), 18 g): 30 calories. Per 100 g: 167 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (18g) (18g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 220mg 10%
Total Carbohydrate 7g 3%
Total Sugars 6.0g
Includes 5.0g Added Sugars 10%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein0 g
Carbohydrates38.9 g
Sugars33.3 g
Added sugars27.8 g
Fat0 g
Sodium1222 mg

Where to buy Butcher's Reserve Steak Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Anchovies, And Natural Flavor, Balsamic Vinegar, Beef Stock, Brown Sugar, Cane Sugar, Caramel Color, Carrot, Celery, Concentrate Beef Stock, Concentrated Grape Must, Corn Syrup, Dehydrated Onion, Distilled Vinegar, Garlic, Garlic Powder, Honey, Leek, Modified Cornstarch, Molasses, Onion, Onion Powder, Parsley, Plum Puree, Red Bell Pepper, Salt, Sea Salt, Spices, Sugar, Tamarind, Tomato, Tomato Paste, Tomato Puree, Vegetable Stock, Water, Wine Vinegar, Worcestershire Sauce, Yeast Extract

Frequently asked questions

How many calories are in Butcher's Reserve Steak Sauce?

Per 100 g of Butcher's Reserve Steak Sauce there are 167 calories.

How much protein is in Butcher's Reserve Steak Sauce?

Per 100 g of Butcher's Reserve Steak Sauce there are 0.0 g protein.

How many carbohydrates are in Butcher's Reserve Steak Sauce?

Per 100 g of Butcher's Reserve Steak Sauce there are 38.89 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Butcher's Reserve Steak Sauce?

Per 100 g of Butcher's Reserve Steak Sauce there are 33.33 g sugars.

How much sodium (salt) is in Butcher's Reserve Steak Sauce?

Per 100 g of Butcher's Reserve Steak Sauce there are 1222.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Butcher's Reserve Steak Sauce?

The main ingredients in Butcher's Reserve Steak Sauce are: Anchovies, And Natural Flavor, Balsamic Vinegar, Beef Stock, Brown Sugar.

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Level of processing

5
Ultra-Processed
38 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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