TATTOOED CHEF

Buffalo Cauliflower Mac & Cheese Bowl — Nutrition Facts & Ingredients

UPC 850015982996 Manufacturer: Ittella International, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Buffalo Cauliflower Mac & Cheese Bowl
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
250per serving
Protein
4.2 gper 100 g
Carbs
5.6 gper 100 g
Fat
6.0 gper 100 g

Where to buy

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Per serving (1 container (284g), 284 g): 250 calories. Per 100 g: 88 calories, 4.2 g protein, 6.0 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (284g) (284g)

Amount per servingCalories
250
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 51.1mg 17%
Sodium 889mg 39%
Total Carbohydrate 16.0g 6%
Dietary Fiber 5.1g 18%
Total Sugars 7.0g
Includes 0g Added Sugars 0%
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 261mg 20%
Iron 1.4mg 8%
Potassium 531mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein4.2 g
Carbohydrates5.6 g
Sugars2.5 g
Added sugars0 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)3.8g
Fat6.0 g
Saturated fat3.5 g
Trans fat0.2 g
Cholesterol18 mg
Sodium313 mg
Calcium92 mg
Potassium187 mg
Iron0.5 mg
Vitamin D0 mcg

Where to buy Buffalo Cauliflower Mac & Cheese Bowl

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Aged Cayenne Red Peppers, Annatto, Anti-caking Agent, Buffalo Style Cheese Sauce, Butter, Buttermilk Powder, Cauliflower, Cayenne Pepper Sauce, Cheddar Cheese, Cheese Culture, Chives, Cream Cheese, Disodium Inosinate And Disodium Guanylate, From Corn, Garlic, Garlic Powder, Green Onion, Guar Gum And Carob Bean Gum, Malic Acid, Maltodextrin, Microbial Enzymes, Milk, Navy Bean Flour, Onion Powder, Parsley, Pasteurized Cream, Pasteurized Cultured Milk And Cream, Pasteurized Milk, Ranch Seasoning, Salt, Silicon Dioxide, Spices, Stabilizer, Vinegar, Vitamin D3, Water, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 88 calories.

How much protein is in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 4.23 g protein.

How many carbohydrates are in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 5.63 g carbohydrates. Of which 2.46 g sugars.

How much sugar is in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 2.46 g sugars.

How much sodium (salt) is in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 313.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Cauliflower Mac & Cheese Bowl?

Per 100 g of Buffalo Cauliflower Mac & Cheese Bowl there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Cauliflower Mac & Cheese Bowl?

The main ingredients in Buffalo Cauliflower Mac & Cheese Bowl are: Aged Cayenne Red Peppers, Annatto, Anti-caking Agent, Buffalo Style Cheese Sauce, Butter.

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Level of processing

5
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38 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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