Italian Wedding Soup — Nutrition Facts & Ingredients
Per serving (1 cup (241g), 241 g): 171 calories. Per 100 g: 71 calories, 3.3 g protein, 3.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 41% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (241g) (241g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Autolyzed Yeast Extract, Beef, Beta Carotene, Bread Crumbs, Carrots, Celery, Chicken, Chicken Broth, Chicken Fat, Chicken Flavor, Chicken Seasoning, Culture, Dehydrated Chicken, Dehydrated Onions, Enzymes, Escarole Spinach, Ferrous Sulfate, Granulated Garlic, Granulated Onion, Hydrolyzed Soy Protein, Iron, Meatballs, Mechanically Separated Chicken, Modified Food Starch, Natural Flavors, Niacin, Parsley Flakes, Pasta, Pasteurized Milk, Riboflavin And Folic Acid, Romano Cheese, Salt, Salt And Flavor, Seasoning, Semolina, Soy Lecithin, Soy Protein Concentrate, Spices, Sugar, Textured Soy Protein, Thiamine Mononitrate, Turmeric, Unbleached Wheat Flour, Water, Wheat, Yeast
Frequently asked questions
How many calories are in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 71 calories.
How much protein is in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 3.32 g protein.
How many carbohydrates are in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 6.64 g carbohydrates. Of which 0.83 g sugars.
How much sugar is in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 0.83 g sugars.
How much sodium (salt) is in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 390.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Italian Wedding Soup?
Per 100 g of Italian Wedding Soup there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Italian Wedding Soup?
The main ingredients in Italian Wedding Soup are: Autolyzed Yeast Extract, Beef, Beta Carotene, Bread Crumbs, Carrots.
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Related guides
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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