TYSON

Chicken Fillets, Teriyaki — Nutrition Facts & Ingredients

UPC 23700525437 Manufacturer: Tyson Foods, Inc. Frozen Poultry, Chicken & Turkey Updated Sep 27, 2026

Per serving (3 oz, 84 g): 140 calories. Per 100 g: 167 calories, 20.2 g protein, 7.1 g fat.

Label highlights: High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 oz (84g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 79.8mg 27%
Sodium 280mg 12%
Total Carbohydrate 4.0g 1%
Dietary Fiber 0g 0%
Total Sugars 3.0g
Protein 17.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein20.2 g
Carbohydrates4.8 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.8g
Fat7.1 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol95 mg
Sodium333 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Added, Artificial Flavors, Autolyzed Yeast Extract, Boneless, Brown Sugar, Chicken Type Flavor, Corn Syrup Solids, Dextrose, Disodium Guanylate, Disodium Inosinate, Distilled Vinegar, Dried Vinegar, Ethyl Alcohol, Flavor, Flavor Enhancer, Garlic Powder, High Fructose Corn Syrup, Hydrolyzed Corn Gluten, Liquid Sucrose, Maltodextrin, Modified Corn Starch, Modified Tapioca Starch, Onion Powder, Pineapple Juice Concentrate, Salt, Seasoning, Skinless Chicken Thighs, Sodium Benzoate, Sodium Benzoate Added, Sodium Phosphates, Soy Protein Concentrate, Soy Sauce, Soybean Oil, Soybeans, Spice, Sugar, Teriyaki Glaze, Teriyaki Sauce, Thiamine Hydrochloride, Vinegar Powder, Water, Wheat, Xanthan Gum

Frequently asked questions

How many calories are in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 167 calories.

How much protein is in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 20.24 g protein.

How many carbohydrates are in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 4.76 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 3.57 g sugars.

How much sodium (salt) is in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Fillets, Teriyaki?

Per 100 g of Chicken Fillets, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Fillets, Teriyaki?

The main ingredients in Chicken Fillets, Teriyaki are: Added, Artificial Flavors, Autolyzed Yeast Extract, Boneless, Brown Sugar.

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Level of processing

5
Ultra-Processed
43 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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