MARUCHAN

Yakisoba Noodles, Hot & Spicy Chicken — Nutrition Facts & Ingredients

UPC 41789007439 Manufacturer: Maruchan, Inc. All Noodles Updated Sep 27, 2026

Yakisoba Noodles, Hot & Spicy Chicken
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
260per serving
Protein
10.3 gper 100 g
Carbs
58.3 gper 100 g
Fat
17.1 gper 100 g

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Per serving (1/2 CONTAINER, 58.3 g): 260 calories. Per 100 g: 446 calories, 10.3 g protein, 17.1 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 CONTAINER (58.3g)

Amount per servingCalories
260
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 730mg 32%
Total Carbohydrate 34.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 6.0g
Calcium 19.8mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

446 calories in 100 g
Protein10.3 g
Carbohydrates58.3 g
Sugars6.9 g
Dietary fiber3.4 g
Net carbs (carbohydrates minus fiber)54.9g
Fat17.1 g
Saturated fat8.6 g
Trans fat0 g
Cholesterol0 mg
Sodium1252 mg
Calcium34 mg
Iron3.1 mg
Vitamin A31 mcg
Vitamin C2.1 mg

Where to buy Yakisoba Noodles, Hot & Spicy Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, Cabbage, Canola, Celery Stalk, Chicken Fat, Chive, Cottonseed, Dehydrated Vegetables, Disodium Guanylate, Disodium Inosinate, Enriched Wheat Flour, Folic Acid, Food Starch Modified, Garlic, Green Peas, Habanero And Other Spices, Hexameta, Hydrolyzed Corn, Lactose, Maltodextrin, Mono, Monosodium Glutamate, Niacin, Onion, Palm Preserved By TBHQ, Potassium Carbonate, Powdered Cooked Chicken, Red Bell Pepper, Reduced Iron, Riboflavin, Salt, Silicon Dioxide, Sodium, Sodium Carbonate, Soya Lecithin, Sugar, Thiamine Mononitrate, Tripoly Phosphate, Turmeric, Vegetable Oil, Wheat And Soy Protein, Wheat Flour, Xanthan Gum, Yeast Extract, Yellow Color #6

Frequently asked questions

How many calories are in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 446 calories.

How much protein is in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 10.29 g protein.

How many carbohydrates are in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 58.32 g carbohydrates. Of which 6.86 g sugars.

How much sugar is in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 6.86 g sugars.

How much sodium (salt) is in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 1252.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yakisoba Noodles, Hot & Spicy Chicken?

Per 100 g of Yakisoba Noodles, Hot & Spicy Chicken there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yakisoba Noodles, Hot & Spicy Chicken?

The main ingredients in Yakisoba Noodles, Hot & Spicy Chicken are: Anti-caking Agent, Cabbage, Canola, Celery Stalk, Chicken Fat.

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Level of processing

5
Ultra-Processed
45 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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