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White Cake With Vanilla Icing And Rainbow Sprinkles, White — Nutrition Facts & Ingredients

UPC 85239011829 Manufacturer: Target Stores Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Per serving (1/2 Cake, 85 g): 350 calories. Per 100 g: 412 calories, 3.5 g protein, 17.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 78% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 78% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 Cake (85g)

Amount per servingCalories
350
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 15.3mg 5%
Sodium 330mg 14%
Total Carbohydrate 52.0g 19%
Dietary Fiber 0g 0%
Total Sugars 39.0g
Includes 39.0g Added Sugars 78%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 20.4mg 2%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

412 calories in 100 g
Protein3.5 g
Carbohydrates61.2 g
Sugars45.9 g
Added sugars45.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.2g
Fat17.6 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol18 mg
Sodium388 mg
Calcium24 mg
Potassium0 mg
Iron1.3 mg
Vitamin D0 mcg

Where to buy White Cake With Vanilla Icing And Rainbow Sprinkles, White

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Ingredients

A Milk Derivative, Artificial Colors, Ascorbic Acid, Baking Soda, Blue 1 Lake, Carnauba Wax, Citric Acid, Confectioner's Glaze, Corn Starch, Dextrin, Dextrose, Disodium Phosphate, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, High Fructose Corn Syrup, Leavening, Modified Tapioca And Corn Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Palm And Palm Kernel Oils, Palm And Soybean Oils, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Red 3, Red 40 Lake, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Water, Thiamine Mononitrate, Vegetable Shortening, Wheat Starch, Whey, Xanthan Gum, Yellow 5 Lake, Yellow 6 Lake

Frequently asked questions

How many calories are in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 412 calories.

How much protein is in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 3.53 g protein.

How many carbohydrates are in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 61.18 g carbohydrates. Of which 45.88 g sugars.

How much sugar is in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 45.88 g sugars.

How much sodium (salt) is in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

Per 100 g of White Cake With Vanilla Icing And Rainbow Sprinkles, White there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in White Cake With Vanilla Icing And Rainbow Sprinkles, White?

The main ingredients in White Cake With Vanilla Icing And Rainbow Sprinkles, White are: A Milk Derivative, Artificial Colors, Ascorbic Acid, Baking Soda, Blue 1 Lake.

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Level of processing

5
Ultra-Processed
48 ingredients · 21 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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