WELLSLEY FARMS

Italian Style Margherita Lasagna, Italian Style Margherita — Nutrition Facts & Ingredients

UPC 888670013564 Manufacturer: BJ's Wholesale Club / Corporate Brands Other Deli Updated Sep 27, 2026

Calories
261per serving
Protein
6.2 gper 100 g
Carbs
11.4 gper 100 g
Fat
5.3 gper 100 g

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Per serving (1 cup, 227 g): 261 calories. Per 100 g: 115 calories, 6.2 g protein, 5.3 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
261
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 45.4mg 15%
Sodium 561mg 24%
Total Carbohydrate 26.0g 9%
Dietary Fiber 3.0g 11%
Total Sugars 7.0g
Protein 14.0g
Calcium 350mg 27%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

115 calories in 100 g
Protein6.2 g
Carbohydrates11.4 g
Sugars3.1 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)10.1g
Fat5.3 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol20 mg
Sodium247 mg
Calcium154 mg
Iron0.8 mg
Vitamin A59 mcg
Vitamin C5.3 mg

Where to buy Italian Style Margherita Lasagna, Italian Style Margherita

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Ingredients

Added, As A Carrier For Citric Acid, Basil, Bay Leaf, Bechamel Sauce, Black Pepper, Cane Sugar, Canola Oil, Cheese Cultures, Citric Acid, Corn Starch, Crushed Tomatoes, Cultured Dextrose, Durum Semolina Wheat Flour, Eggs, Enriched Durum Semolina, Enzymes, Ferrous Sulfate, Folic Acid, Garlic, Maltodextrin, Margherita Bechamel Sauce, Margherita Tomato Sauce, May Include: Powdered Cellulose, Milk, Mozzarella Cheese, Natamycin, Niacin, Nutmeg, Olive Oil, Onion, Parmesan Cheese, Pasta, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Whole Milk, Riboflavin, Ricotta Cheese, Salt, Thiamine Mononitrate, To Prevent Caking, Tomatoes, Vinegar, Water, Whey, Whole Eggs

Frequently asked questions

How many calories are in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 115 calories.

How much protein is in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 6.17 g protein.

How many carbohydrates are in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 11.45 g carbohydrates. Of which 3.08 g sugars.

How much sugar is in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 3.08 g sugars.

How much sodium (salt) is in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 247.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Style Margherita Lasagna, Italian Style Margherita?

Per 100 g of Italian Style Margherita Lasagna, Italian Style Margherita there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Style Margherita Lasagna, Italian Style Margherita?

The main ingredients in Italian Style Margherita Lasagna, Italian Style Margherita are: Added, As A Carrier For Citric Acid, Basil, Bay Leaf, Bechamel Sauce.

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Level of processing

5
Ultra-Processed
46 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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