MEIJER

Eclairs Creme Filled Pastries, Eclairs — Nutrition Facts & Ingredients

UPC 708820576780 Manufacturer: Meijer, Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Eclairs Creme Filled Pastries, Eclairs
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 eclair, 58 g): 160 calories. Per 100 g: 276 calories, 5.2 g protein, 10.3 g fat.

Label highlights: High in added sugars — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 eclair (58g)

Amount per servingCalories
160
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 45.2mg 15%
Sodium 125mg 5%
Total Carbohydrate 25.0g 9%
Dietary Fiber 0g 0%
Total Sugars 15.0g
Includes 15.0g Added Sugars 30%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 77.7mg 6%
Iron 1.0mg 6%
Potassium 94.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

276 calories in 100 g
Protein5.2 g
Carbohydrates43.1 g
Sugars25.9 g
Added sugars25.9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)43.1g
Fat10.3 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol78 mg
Sodium216 mg
Calcium134 mg
Potassium162 mg
Iron1.7 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Agar, Artificial Color, Baking Soda, Calcium Carbonate, Calcium Sulfate, Carob Bean Gum, Citric Acid, Cocoa Processed With Alkali, Contains Less Than 2%: Palm Oil, Corn Starch, Corn Syrup Solids, Dextrose, Egg, Enriched Wheat Flour, Folic Acid, Glucono-delta-lactone, Malted Barley Flour, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Niacin, Polydextrose, Potassium Sorbate And Sodium Benzoate, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Alginate, Sodium Phosphate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Titanium Dioxide, Water, Wheat Flour, Wheat Starch, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 276 calories.

How much protein is in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 5.17 g protein.

How many carbohydrates are in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 43.1 g carbohydrates. Of which 25.86 g sugars.

How much sugar is in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 25.86 g sugars.

How much sodium (salt) is in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 216.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Eclairs Creme Filled Pastries, Eclairs?

Per 100 g of Eclairs Creme Filled Pastries, Eclairs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Eclairs Creme Filled Pastries, Eclairs?

The main ingredients in Eclairs Creme Filled Pastries, Eclairs are: Agar, Artificial Color, Baking Soda, Calcium Carbonate, Calcium Sulfate.

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Level of processing

5
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43 ingredients · 20 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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