MASON DIXIE

Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive — Nutrition Facts & Ingredients

UPC 861715000385 Manufacturer: MDBC LLC Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 biscuit, 80 g): 250 calories. Per 100 g: 312 calories, 8.8 g protein, 15 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 29% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 biscuit (80g)

Amount per servingCalories
250
% Daily Value*
Total Fat 12g 15%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 30.4mg 10%
Sodium 670mg 29%
Total Carbohydrate 28g 10%
Dietary Fiber 1.0g 3%
Total Sugars 3g
Includes 2g Added Sugars 4%
Protein 7g
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 2mg 11%
Potassium 84mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein8.8 g
Carbohydrates35 g
Sugars3.8 g
Added sugars2.5 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)33.8g
Fat15 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol38 mg
Sodium838 mg
Calcium110 mg
Potassium105 mg
Iron2.5 mg
Vitamin D0 mcg

Where to buy Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive

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Ingredients

Annatto, Baking Powder, Baking Soda, Butter, Buttermilk, Cheddar Cheese, Cheese Culture, Chives, Cream, Enzymes, Flour Wheat Flour Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Milk, Niacin, Pasteurized Milk, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, White Cheddar Cheese Powder

Frequently asked questions

How many calories are in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 312 calories.

How much protein is in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 8.75 g protein.

How many carbohydrates are in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 35.0 g carbohydrates. Of which 3.75 g sugars.

How much sugar is in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 3.75 g sugars.

How much sodium (salt) is in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 838.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

Per 100 g of Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive?

The main ingredients in Cheddar Chive Flaky & Buttery Biscuits, Cheddar Chive are: Annatto, Baking Powder, Baking Soda, Butter, Buttermilk.

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Level of processing

4
Highly Processed
23 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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