Yogurt And Wild Fruits Paste Cake — Nutrition Facts & Ingredients
Per serving (0.2 CAKE, 80 g): 297 calories. Per 100 g: 371 calories, 3.8 g protein, 16.2 g fat.
Nutrition Facts
Serving size0.2 CAKE (80g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidity Regulator, Acidulant, Ammonium Bicarbonate, Anthocyanins, Antioxidant, Artificial Color, Baking Soda, Caramel, Carboxymethyl Cellulose Preservative, Cellulose, Citric Acid, Cream Of Tartar, Dextrose, Filling, Gelificant, Glaze Glucose Syrup, Glucose-fructose Syrup, Glycerin, Glycose-fructose Syrup, Moisturizer, Natural Flavour, Natural Lemon Flavour, Octylgallate, Pasteurized Eggs, Pectin, Potassium Sorbate, Preservative, Raising Agent, Salt, Sorbic Acid, Sorbitol, Starch, Sugar, Sunflower, Sweetener, Thickener, Thickeners, Titanium Dioxide And Natural Flavour, Vegetable Oil, Water, Wheat Flour, Wild Fruits Puree, Xanthan Gum, Yogurt Extract, Yogurt Powder
Frequently asked questions
How many calories are in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 371 calories.
How much protein is in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 3.75 g protein.
How many carbohydrates are in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 52.5 g carbohydrates. Of which 30.0 g sugars.
How much sugar is in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 30.0 g sugars.
How much sodium (salt) is in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yogurt And Wild Fruits Paste Cake?
Per 100 g of Yogurt And Wild Fruits Paste Cake there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yogurt And Wild Fruits Paste Cake?
The main ingredients in Yogurt And Wild Fruits Paste Cake are: Acidity Regulator, Acidulant, Ammonium Bicarbonate, Anthocyanins, Antioxidant.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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