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Chicken Pad Thai — Nutrition Facts & Ingredients

UPC 810114060506 Manufacturer: Mies Products Inc Pizza Mixes & Other Dry Dinners Updated Sep 27, 2026

Per serving (1 Cup (285g), 285 g): 439 calories. Per 100 g: 154 calories, 6.7 g protein, 6.0 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Cup (285g) (285g)

Amount per servingCalories
439
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 4.5g 23%
Trans Fat 1.0g
Cholesterol 51.3mg 17%
Sodium 929mg 40%
Total Carbohydrate 52.0g 19%
Dietary Fiber 3.1g 11%
Total Sugars 12.0g
Includes 7.1g Added Sugars 14%
Protein 19.0g
Vitamin D 0mcg 0%
Calcium 42.8mg 3%
Iron 1.0mg 6%
Potassium 439mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

154 calories in 100 g
Protein6.7 g
Carbohydrates18.2 g
Sugars4.2 g
Added sugars2.5 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)17.1g
Fat6.0 g
Saturated fat1.6 g
Trans fat0.3 g
Cholesterol18 mg
Sodium326 mg
Calcium15 mg
Potassium154 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Chicken Pad Thai

Prices and availability are set by the retailer.

Ingredients

Black Pepper, Carrots, Chicken Breast Meat With Rib Meat, Chicken Pad Thai Sauce: Water, Coconut, Corn Maltodextrin, Cream, Cumin, Dextrose, Dry Roasted Peanuts, Eggs, Ginger Puree, Green Bell Peppers, Heavy Cream, Lemon Juice, Lemon Juice Concentrate, Lemon Oil, Milk, Modified Food Starch, Mustard, Natural Flavors, Noodles: Durum Wheat Flour, Onions, Parsley, Peanut Butter, Potato Starch, Rice Starch, Salt, Seasoned Chicken Breast Meat Strips With Rib Meat, Sesame Oil, Soy Sauce, Soybeans, Spice, Spices, Sugar, Thai Curry Powder, Toasted Sesame Seed Oil, Tomato Paste, Tomatoes, Turmeric, Vinegar Powder, Water, Wheat, Yeast Extract

Frequently asked questions

How many calories are in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 154 calories.

How much protein is in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 6.67 g protein.

How many carbohydrates are in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 18.25 g carbohydrates. Of which 4.21 g sugars.

How much sugar is in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 4.21 g sugars.

How much sodium (salt) is in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 326.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Pad Thai?

Per 100 g of Chicken Pad Thai there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Pad Thai?

The main ingredients in Chicken Pad Thai are: Black Pepper, Carrots, Chicken Breast Meat With Rib Meat, Chicken Pad Thai Sauce: Water, Coconut.

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Level of processing

5
Ultra-Processed
44 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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