FRESH GOURMET

Asian Fusion Crunch — Nutrition Facts & Ingredients

UPC 787359171710 Manufacturer: Fresh Gourmet Company Other Snacks Updated Sep 27, 2026

Asian Fusion Crunch
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
40per serving
Protein
14.3 gper 100 g
Carbs
42.9 gper 100 g
Fat
35.7 gper 100 g

Where to buy

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Per serving (2 Tbsp (7g), 7 g): 40 calories. Per 100 g: 571 calories, 14.3 g protein, 35.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (7g) (7g)

Amount per servingCalories
40
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60.0mg 3%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 1g
Vitamin D 0mcg 0%
Calcium 10.0mg 1%
Iron 0.2mg 1%
Potassium 20.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein14.3 g
Carbohydrates42.9 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)42.9g
Fat35.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium857 mg
Calcium143 mg
Potassium286 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Asian Fusion Crunch

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Almonds, Bell Pepper, Black Pepper, Brown Sugar, Canola Oil, Citric Acid, Corn Syrup Solids, Dehydrated, Enriched Wheat Flour, Folic Acid, Garlic, Garlic Ginger Seasoning, Garlic Ginger Wonton Strips, Garlic Pepper Crispy Onions, Garlic Powder, Gum Arabic, Maltodextrin, Modified Corn Starch, Natural Flavors, Natural Pineapple Flavor, Natural Tamarind Flavor, Niacin, Onion, Onion Powder, Onions, Parsley, Reduced Iron, Riboflavin, Safflower Canola, Salt, Sea Salt, Sea Salt And Black Pepper Sliced Almonds, Seasoning, Soy Sauce, Soy Sauce Powder, Soybeans, Spices, Sugar, Sunflower, Thiamine Mononitrate, Toasted Sesame Oil Citric Acid, Vegetable Oil, Wheat, Wheat Flour, Wheat Gluten, Yeast Extract

Frequently asked questions

How many calories are in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 571 calories.

How much protein is in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 14.29 g protein.

How many carbohydrates are in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 42.86 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 0.0 g sugars.

How much sodium (salt) is in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 857.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Asian Fusion Crunch?

Per 100 g of Asian Fusion Crunch there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Asian Fusion Crunch?

The main ingredients in Asian Fusion Crunch are: Almonds, Bell Pepper, Black Pepper, Brown Sugar, Canola Oil.

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Level of processing

5
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46 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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