BEYOND MEAT

Plant Protein Beast Burger Patties — Nutrition Facts & Ingredients

UPC 852629004231 Manufacturer: Beyond Meat, Inc. Frozen Patties and Burgers Updated Sep 27, 2026

Calories
260per serving
Protein
20.4 gper 100 g
Carbs
6.2 gper 100 g
Fat
14.2 gper 100 g

Where to buy

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Per serving (4 ONZ, 113 g): 260 calories. Per 100 g: 230 calories, 20.4 g protein, 14.2 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
260
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 7.0g 3%
Dietary Fiber 4.0g 14%
Total Sugars 0g
Protein 23.0g
Vitamin D 2.0mcg 10%
Calcium 150mg 12%
Iron 3.6mg 20%
Potassium 720mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

230 calories in 100 g
Protein20.4 g
Carbohydrates6.2 g
Sugars0 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)2.7g
Fat14.2 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium425 mg
Calcium133 mg
Potassium637 mg
Iron3.2 mg
Vitamin A266 mcg
Vitamin C10.6 mg
Vitamin D1.8 mcg

Where to buy Plant Protein Beast Burger Patties

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beet, Beet Juice Powder, Broccoli, Calcium Carbonate, Calcium Sulfate, Canola Oil, Caramel Color, Carrageenan, Carrot, Cyanocobalamin, Dha Algal Oil, Ferric Phosphate, Flavor And Color, Flaxseed Oil, Garlic Extract, Iron, L-cysteine Hydrochloride, Maltodextrin, Mesquite Powder, Methylcellulose, Natural Flavors, Natural Hickory Smoke Concentrate, Oil Blend, Onion Extract, Onion Powder, Palm Oil, Paprika Extract, Pea Protein Isolate, Pomegranate Seed Powder, Potassium Bicarbonate, Potassium Chloride, Salt, Shiitake Mushroom, Sorbitol, Spice And Color, Spices, Spinach, Sugar, Sunflower Oil, Tapioca Starch, Tomato, Vegetable Nutrient Extract Blend, Water, Yeast Extract

Frequently asked questions

How many calories are in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 230 calories.

How much protein is in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 20.35 g protein.

How many carbohydrates are in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 6.19 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 0.0 g sugars.

How much sodium (salt) is in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 425.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant Protein Beast Burger Patties?

Per 100 g of Plant Protein Beast Burger Patties there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant Protein Beast Burger Patties?

The main ingredients in Plant Protein Beast Burger Patties are: Beet, Beet Juice Powder, Broccoli, Calcium Carbonate, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
44 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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