Multi-Grain Flour Tortillas — Nutrition Facts & Ingredients
Per serving (1 TORTILLA, 49 g): 150 calories. Per 100 g: 306 calories, 8.2 g protein, 8.2 g fat.
Nutrition Facts
Serving size1 TORTILLA (49g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Barley Flakes, Barley Flour And Rice Flour, Brown Sugar, Calcium Propionate, Calcium Sulfate, Cellulose Gum, Corn Flour, Corn Starch, Cracked Wheat, Datem, Dough Conditioners, Enzymes, Fumaric Acid, Hydrogenated Soybean Oil Palm Oil, Interesterified Soybean Oil, Leavening, Monocalcium Phosphate, Multi Grain Flour, Oat Flakes, Preservatives, Rye Flakes, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Sulfate, Sodium Metabisulfite Mono- And Diglycerides, Sorbic Acid Citric Acid, Sunflower Oil, Triticale Flour, Vegetable Shortening, Vital Wheat Gluten, Water, Wheat Bran, Wheat Flour, Whole Wheat Flour
Frequently asked questions
How many calories are in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 306 calories.
How much protein is in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 8.16 g protein.
How many carbohydrates are in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 46.94 g carbohydrates. Of which 4.08 g sugars.
How much sugar is in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 4.08 g sugars.
How much sodium (salt) is in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Multi-Grain Flour Tortillas?
Per 100 g of Multi-Grain Flour Tortillas there are 10.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Multi-Grain Flour Tortillas?
The main ingredients in Multi-Grain Flour Tortillas are: Baking Soda, Barley Flakes, Barley Flour And Rice Flour, Brown Sugar, Calcium Propionate.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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