JTM Food Group

Cheeseburger Mac Bowl 30/6oz 11.25# — Nutrition Facts & Ingredients

UPC 10049485051630 Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories
362per serving
Protein
12.3 gper 100 g
Carbs
16.2 gper 100 g
Fat
10.9 gper 100 g

Where to buy

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Per serving (6oz, 170 g): 362 calories. Per 100 g: 213 calories, 12.3 g protein, 10.9 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6oz (170g)

Amount per servingCalories
362
% Daily Value*
Total Fat 18.5g 24%
Saturated Fat 8.8g 44%
Trans Fat 0.7g
Cholesterol 57.8mg 19%
Sodium 617mg 27%
Total Carbohydrate 27.6g 10%
Dietary Fiber 2.2g 8%
Total Sugars 6.5g
Protein 20.9g
Calcium 281mg 22%
Iron 2.0mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

213 calories in 100 g
Protein12.3 g
Carbohydrates16.2 g
Sugars3.8 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)14.9g
Fat10.9 g
Saturated fat5.2 g
Trans fat0.4 g
Cholesterol34 mg
Sodium363 mg
Calcium165 mg
Iron1.2 mg
Vitamin A48 mcg
Vitamin C1.8 mg

Where to buy Cheeseburger Mac Bowl 30/6oz 11.25#

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto And Turmeric, Annatto Extract, Butter, Butter Flavoring, Buttermilk Powder, Buttermilk Solids, Cheddar Cheese, Cheese Culture, Cheese Cultures, Cheese Flavor, Cream, Dehydrated Butter, Egg White, Enriched Semolina, Enzyme Modified Butter, Enzymes, Ferrous Sulfate, Folic Acid, Glycerol Monostearate, Ground Beef, Guar Gum, Macaroni, Maltodextrin, Milk, Modified Food Starch, Niacin, No More Than 20% Fat, Nonfat Dry Milk, Paprika Extract, Pasteurized Milk, Riboflavin, Salt, Semolina, Sodium Phosphates, Soy Lecithin, Thiamine Mononitrate, Tomato Paste, Water, Whey, Whey Solids, Whole Durum Wheat Flour

Frequently asked questions

How many calories are in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 213 calories.

How much protein is in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 12.26 g protein.

How many carbohydrates are in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 16.25 g carbohydrates. Of which 3.81 g sugars.

How much sugar is in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 3.81 g sugars.

How much sodium (salt) is in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheeseburger Mac Bowl 30/6oz 11.25#?

Per 100 g of Cheeseburger Mac Bowl 30/6oz 11.25# there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheeseburger Mac Bowl 30/6oz 11.25#?

The main ingredients in Cheeseburger Mac Bowl 30/6oz 11.25# are: Annatto And Turmeric, Annatto Extract, Butter, Butter Flavoring, Buttermilk Powder.

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Level of processing

5
Ultra-Processed
41 ingredients · 9 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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