Pillsbury

Pillsbury Boston Cream Toaster Donut Pastries 6 Count — Nutrition Facts & Ingredients

UPC 18000138777 Manufacturer: GENERAL MILLS SALES INC. Sweet Bakery Products Updated Sep 27, 2026

Per serving (2 pastries with icing, 113 g): 360 calories. Per 100 g: 319 calories, 4.4 g protein, 10.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 pastries with icing (113g)

Amount per servingCalories
360
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Total Carbohydrate 57.0g 21%
Dietary Fiber 1.0g 4%
Total Sugars 20.0g
Includes 19.0g Added Sugars 38%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 13%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

319 calories in 100 g
Protein4.4 g
Carbohydrates50.4 g
Sugars17.7 g
Added sugars16.8 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)49.5g
Fat10.6 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol0 mg
Sodium327 mg
Calcium0 mg
Potassium0 mg
Iron2.1 mg
Vitamin D0 mcg

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Ingredients

Baking Soda, Carrageenan, Citric Acid, Cocoa Processed With Alkali, Corn Starch, Corn Syrup, Corn Syrup Solids, Dextrose, Dried Yeast, Enriched Flour Bleached, Fractionated Palm, Fractionated Palm Kernel, Gellan Gum, High Fructose Corn Syrup, Invert Sugar, Locust Bean Gum, Modified Corn Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Nonfat Dry Milk, Palm, Polysorbate 60, Potassium Sorbate, Preservatives, Salt, Sodium Acid Sulfate, Sodium Benzoate, Sodium Citrate, Soybean, Sucralose, Sugar, Sunflower Lecithin, TBHQ, Titanium Dioxide, Unsweetened Chocolate, Vegetable Oil, Water, Whey Powder, Xanthan Gum, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 319 calories.

How much protein is in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 4.42 g protein.

How many carbohydrates are in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 50.44 g carbohydrates. Of which 17.7 g sugars.

How much sugar is in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 17.7 g sugars.

How much sodium (salt) is in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 327.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

Per 100 g of Pillsbury Boston Cream Toaster Donut Pastries 6 Count there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Boston Cream Toaster Donut Pastries 6 Count?

The main ingredients in Pillsbury Boston Cream Toaster Donut Pastries 6 Count are: Baking Soda, Carrageenan, Citric Acid, Cocoa Processed With Alkali, Corn Starch.

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Level of processing

5
Ultra-Processed
41 ingredients · 17 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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