Sausage Biscuit — Nutrition Facts & Ingredients
Per serving (100 GRAM, 100 g): 403 calories. Per 100 g: 403 calories, 7.3 g protein, 30.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 35% DV (high at 20% DV or more)
- Saturated fat: 69% DV (high at 20% DV or more)
Nutrition Facts
Serving size100 GRAM (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Adipic Acid, Baking Soda, Biscuit: Enriched Bleached Wheat Flour, Bleached Wheat Flour, Buttermilk, Buttermilk Blend, Calcium Propionate, Calcium Sulfate, Caramel Color, Chili Pepper, Citric Acid, Contains Milk, Datem, Dextrose, Flavor, Folic Acid, Fully Cooked Sausage Patty: Pork, Lactic Acid, Maltodextrin, Modified Cellulose, Modified Corn Starch, Monocalcium Phosphate, Monosodium Glutamate, Natural Butter Flavor, Natural Flavors, Niacin, Palm Oil, Potassium Lactate, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate Acidic, Sodium Diacetate, Sodium Phosphates, Soy Lecithin, Spices, Sugar, Sulfite, Sweet Whey, Thiamine Mononitrate, Water, Wheat Gluten, Wheat Protein Isolate
Frequently asked questions
How many calories are in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 403 calories.
How much protein is in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 7.29 g protein.
How many carbohydrates are in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 26.0 g carbohydrates. Of which 2.33 g sugars.
How much sugar is in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 2.33 g sugars.
How much sodium (salt) is in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 816.48 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sausage Biscuit?
Per 100 g of Sausage Biscuit there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sausage Biscuit?
The main ingredients in Sausage Biscuit are: Adipic Acid, Baking Soda, Biscuit: Enriched Bleached Wheat Flour, Bleached Wheat Flour, Buttermilk.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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