Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese
- Calories
- 177per serving
- Protein
- 12.5 gper 100 g
- Carbs
- 20 gper 100 g
- Fat
- 5 gper 100 g
Where to buy
Per serving (100 GRAM, 100 g): 177 calories. Per 100 g: 177 calories, 12.5 g protein, 5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size100 GRAM (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ammonium Chloride, Annatto And Paprika Extract, Baking Soda, BHT, Calcium Propionate And Potassium Sorbate, Calcium Sulfate, Caramel Color, Carrageenan, Citric Acid, Contains 2% Or Less Potassium Lactate, Corn Starch, Cream, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Dextrose, Enriched Wheat Flour, Enzymes, Folic Acid, Fully Cooked Turkey Sausage Patty: Turkey, Fumaric Acid, Grilled Egg White Patty: Egg Whites, High Fructose Corn Syrup, Honey, Malted Barley Flour, Modified Tapioca Starch, Monocalcium Phosphate, Monosodium Phosphate, Muffin: Water, Natural Flavors, Niacin, Nisin Preparation, Pasteurized Process Cheddar Cheese: Cultured Milk, Potassium Sorbate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Diacetate, Sodium Phosphate, Sodium Phosphates, Sodium Propionate, Sorbic Acid, Soy Lecithin, Soybean Oil, Spices, Sugar, Thiamine Mono-nitrate, Vegetable Color, Vinegar, Water, Wheat Flour, Wheat Gluten, Whole Grain Wheat Flour, Yeast
Frequently asked questions
How many calories are in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 177 calories.
How much protein is in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 12.5 g protein.
How many carbohydrates are in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 20.0 g carbohydrates. Of which 1.38 g sugars.
How much sugar is in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 1.38 g sugars.
How much sodium (salt) is in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 513.88 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
Per 100 g of Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese?
The main ingredients in Turkey Sausage Muffin Made with Whole Grain Egg White & Cheese are: Ammonium Chloride, Annatto And Paprika Extract, Baking Soda, BHT, Calcium Propionate And Potassium Sorbate.
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