Noodle Cup — Nutrition Facts & Ingredients
Per serving (1 cup, 73 g): 320 calories. Per 100 g: 438 calories, 11.0 g protein, 16.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 56% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (73g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbyl Palmitate, Autolyzed Yeast Extract, Bonito Sardine, Calcium Carbonate, Calms, Canola Oil, Caramel Color, Chili, Chili Powder, Citric Acid, Clams, Corn, Corn Cabbage, Cuttlefish, Dehydrated Beet Color, Dehydrated Cuttlefish, Dehydrated Vegetables, Dextrose, Disodium Guanylate, Disodium Inosinate, Garlic Powder, Ginger Powder Sodium Carbonate, Glucose Syrup, Green Onion, Guar Gum, Hydrolyzed Vegetable Protein, Kimchi Powder, Lactose, Maltodextrin, Milk Derivative, Monosodium Glutamate, Nondairy Creamer, Onion Powder, Palm Oil, Potassium Carbonate, Preservative, Red Bell Pepper, Riboflavin, Salt, Seafood Powder, Sodium Caseinate, Sodium Tripolyphosphate, Soy Sauce Powder, Soybean, Soybeans, Sugar, Tapioca Starch, Thiamine, Tocopherols Preservative, Vegetable Oil, Wheat, White Pepper Powder
Frequently asked questions
How many calories are in Noodle Cup?
Per 100 g of Noodle Cup there are 438 calories.
How much protein is in Noodle Cup?
Per 100 g of Noodle Cup there are 10.96 g protein.
How many carbohydrates are in Noodle Cup?
Per 100 g of Noodle Cup there are 61.64 g carbohydrates. Of which 4.11 g sugars.
How much sugar is in Noodle Cup?
Per 100 g of Noodle Cup there are 4.11 g sugars.
How much sodium (salt) is in Noodle Cup?
Per 100 g of Noodle Cup there are 1753.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Noodle Cup?
Per 100 g of Noodle Cup there are 4.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Noodle Cup?
The main ingredients in Noodle Cup are: Ascorbyl Palmitate, Autolyzed Yeast Extract, Bonito Sardine, Calcium Carbonate, Calms.
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