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""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk — Nutrition Facts & Ingredients

UPC 77890414903 Manufacturer: Wegmans Food Markets, Inc. Lunch Snacks & Combinations Updated Sep 27, 2026

Per serving (1 BISCUIT, 73 g): 240 calories. Per 100 g: 329 calories, 5.5 g protein, 15.1 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 BISCUIT (73g)

Amount per servingCalories
240
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 430mg 19%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Protein 4g
Calcium 200mg 15%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

329 calories in 100 g
Protein5.5 g
Carbohydrates42.5 g
Sugars5.5 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)39.8g
Fat15.1 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol0 mg
Sodium589 mg
Calcium274 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk

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Ingredients

Baking Powder, Baking Soda, Beta Carotene, Buttermilk, Carrageenan, Corn Starch, Dextrose, Enriched Wheat Flour, Fat Free Cultured Milk, Folic Acid, Locust Bean Gum, Malted Barley Flour, Margarine, Mono- And Diglycerides, Monocalcium Phosphate, Natural Butter Flavor, Niacin, Nonfat Dry Milk, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Citrate, Soy Lecithin, Soybean Oil, Tapioca Starch, Thiamine Mononitrate, Vitamin A Palmitate, Water, Wheat Flour, Whey

Frequently asked questions

How many calories are in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 329 calories.

How much protein is in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 5.48 g protein.

How many carbohydrates are in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 42.47 g carbohydrates. Of which 5.48 g sugars.

How much sugar is in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 5.48 g sugars.

How much sodium (salt) is in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 589.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

Per 100 g of ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk?

The main ingredients in ""Southern"" Buttermilk Biscuits, ""Southern"" Buttermilk are: Baking Powder, Baking Soda, Beta Carotene, Buttermilk, Carrageenan.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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