TODAY'S KITCHEN

Beef Patties — Nutrition Facts & Ingredients

UPC 28749443858 Other Meats Updated Sep 27, 2026

Per serving (5.3 ONZ, 149 g): 440 calories. Per 100 g: 295 calories, 19.5 g protein, 23.5 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 75% DV per serving High in cholesterol — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 75% DV (high at 20% DV or more)
  • Cholesterol: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.3 ONZ (149g)

Amount per servingCalories
440
% Daily Value*
Total Fat 35g 45%
Saturated Fat 15.0g 75%
Trans Fat --
Cholesterol 104mg 35%
Sodium 760mg 33%
Total Carbohydrate 2.0g 1%
Total Sugars 1.0g
Protein 29.0g
Calcium 99.8mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

295 calories in 100 g
Protein19.5 g
Carbohydrates1.3 g
Sugars0.7 g
Fat23.5 g
Saturated fat10.1 g
Cholesterol70 mg
Sodium510 mg
Calcium67 mg
Iron1.8 mg
Vitamin A40.2 mcg

Where to buy

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Ingredients

Artificial Color, Autolyzed Yeast Extract, Bacon, Beef, Buttermilk Solids, Cheddar Cheese, Cheese Culture, Cheese Cultures, Cultured Milk, Cured With Water, Disodium Inosinate And Disodium Guanylate, Encapsulated Salt, Enzyme Modified Cheddar Cheese, Enzyme Modified Cheese, Enzymes, Hydrogenated Soybean Oil, Lactic Acid, Maltodextrin, Milk, Natamycin And / Or Potassium Sorbate, Natural Flavorings, Natural Smoke Flavor, Pasteurized Process Cheddar Cheese, Preservatives, Rendered Bacon Fat, Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar, Water, Whey

Frequently asked questions

How many calories are in Beef Patties?

Per 100 g of Beef Patties there are 295 calories.

How much protein is in Beef Patties?

Per 100 g of Beef Patties there are 19.46 g protein.

How many carbohydrates are in Beef Patties?

Per 100 g of Beef Patties there are 1.34 g carbohydrates. Of which 0.67 g sugars.

How much sugar is in Beef Patties?

Per 100 g of Beef Patties there are 0.67 g sugars.

How much sodium (salt) is in Beef Patties?

Per 100 g of Beef Patties there are 510.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Beef Patties?

The main ingredients in Beef Patties are: Artificial Color, Autolyzed Yeast Extract, Bacon, Beef, Buttermilk Solids.

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Level of processing

5
Ultra-Processed
33 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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